Events
Kids Spring Cooking Camp
Looking for something to do over Spring Break? Classic Cooking introduces a fun four-day cooking camp, where students will learn essential cooking techniques and work alongside their peers to gain...
Teens Spring Cooking Camp
Looking for something to do over Spring Break? Classic Cooking introduces a fun four-day cooking camp, where students will learn essential cooking techniques and work alongside their peers to gain...
Practical Series Week 21 (03/13/18)
Practical SeriesWeek 21 PASTRY Doughs - Sucree, Puff, Cream Puff, Frangipane, Spongecake
Team Building Event (03/14/18)
Team Building EventPastry Series Week 7 (03/14/18)
Pastry SeriesThis is part of a 12 week series, and classes cannot be registered for individually. No vouchers will be accepted for registration. Mousses/Gelatin – Fruit Mousse, Chocolate Mousse, Bavarian (Charlotte...
Practical Series Week 9 (03/15/18)
Practical SeriesVEGETABLES Potatoes: Rissolees, Mashed, Dauphine, French Fries, Gratin This class is part of a 24 week series. No vouchers accepted
Practical Series Week 21 (03/16/18)
Practical SeriesWeek 21 PASTRY Doughs - Sucree, Puff, Cream Puff, Frangipane, Spongecake
Practical Series Week 9 (03/16/18)
Practical SeriesVEGETABLES Potatoes: Rissolees, Mashed, Dauphine, French Fries, Gratin This class is part of a 24 week series. No vouchers accepted
Asian Fusion – Gourmet Cooking Class (SOLD OUT)
Please call 480-502-0177 to inquire about waitlist availability Experience the art of fine food and drink with this fun, hands-on cooking class, designed to introduce participants to multicultural cuisines and...
Advanced Pastry Series – Week 8 (03/17/18)
Pastry SeriesThis class is part of an 8 week series, and cannot be registered for individually. No vouchers accepted for registration. Week 8- Chocolate Chocolate Decor Chef Demos a Mini Showpiece
