Events
Handmade Dumplings Class (08/23/26)
Specialty ClassHandmade Dumplings Class - Menu: Siu Mai (Pork and Shiitake Mushroom Dumplings) Szechuan-Style Shrimp Wontons in Chili Oil Sauce Gyoza (Japanese Potstickers with Pork and Napa Cabbage) Various Dipping Sauces...
After-School Cooking Series – Week 1 (08/24/26)
After-School Cooking Series - Weekly Menus: Week 1 – Summer Style Apple-Cucumber Salad with Honey Dressing BBQ Sloppy Joes Oven Fries with Fresh Herbs & Pecorino Peach-Gingersnap Crisp Week 2...
Practical Series – Week 21 (08/27/26)
Practical SeriesPractical Series – Topic: Grains Rice Risotto Polenta Quinoa About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics...
Pizza-Making Class (08/27/26)
Pizza-Making Class - Menu: Caesar Salad Handmade Pizza with Custom Toppings Classic Biscotti with Affogato About: Dough it yourself. In this class, you’ll learn from the pros how to make...
Practical Series – Week 21 (08/28/26)
Practical SeriesPractical Series – Topic: Grains Rice Risotto Polenta Quinoa About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics...
After-School Cooking Series – Week 2 (08/31/26)
After-School Cooking Series - Weekly Menus: Week 1 – Summer Style Apple-Cucumber Salad with Honey Dressing BBQ Sloppy Joes Oven Fries with Fresh Herbs & Pecorino Peach-Gingersnap Crisp Week 2...
Practical Series – Week 22 (09/03/26)
Practical SeriesPractical Series – Topic: Yeast & Dough Pizza Rolls About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics...
Practical Series – Week 22 (09/04/26)
Practical SeriesPractical Series – Topic: Yeast & Dough Pizza Rolls About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics...
Gourmet Class – Light Paris Nights (09/04/26)
Gourmet Class Menu - Light Paris Nights: Gougères (Savory Cream Puffs) Frisée Salad with Lardons and Tangy Citrus Vinaigrette Salmon en Papillote with White Wine and Vegetables Almond Rice Pilaf...
