Events
-
-
Pizza-Making Class (SEVEN SPOTS LEFT!)
Pizza-Making Class - Menu: Caesar Salad Handmade Pizza with Custom Toppings Classic Biscotti with Affogato About: Fun for the whole family! In this class, you’ll learn from the pros how...
-
Private Party (10/24/25)
Private EventSpace reserved for an outside group to host a private party cooking class with Classic Cooking's staff.
-
Team Building (10/24/25)
Private EventSpace reserved for an outside corporate group to host a team building cooking class with Classic Cooking's staff.
-
Practical Series – Week 5 (10/24/25)
Practical SeriesPractical Series – Topic: Sauces Demi-Glace Small Sauces Roux Béchamel About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the...
-
Gourmet Class – Hearty Fare (HALFWAY FULL)
Gourmet Class Menu - Hearty Fare: Classic Wedge Salad with Blue Cheese Buttermilk Dressing Seared Flank Steak with a Demi-Glace Red Wine Reduction Smothered Baked Potato with Sautéed Mushrooms Broccoli...
-
Halloween Cookie Workshop (10/25/25)
Pastry Class (Stand-Alone)Menu: Sugar Cookie Cutouts Royal Icing (Students will learn flooding technique) About: Learn how to make delicious pastries that will impress your family and friends during this spooky time of...
-
Oktoberfest Dinner (FOUR SPOTS LEFT!)
German Cuisine ClassONLY FOUR SPOTS LEFT! CALL OR EMAIL TO RESERVE! ONLINE REGISTRATION HAS BEEN REMOVED TO AVOID OVERBOOKING. About: Guten tag, freunde! Classic Cooking is excited to host an Oktoberfest Event...
-
Handmade Dumplings Class (ONE SPOT LEFT!)
Specialty ClassONLY ONE SPOT LEFT! CALL OR EMAIL TO REGISTER! ONLINE REGISTRATION HAS BEEN REMOVED TO AVOID OVERBOOKING. Handmade Dumplings Class - Menu: Siu Mai (Pork and Shiitake Mushroom Dumplings) Szechuan-Style...
-
Team Building Event (10/27/25)
Private EventSpace reserved for a corporate team builder group to host a hands-on private cooking party with us.
-
Around the World Series – Week 1 (10/27/25)
Around the World SeriesWeek 1 – France: Gougères (Savory Pâte à Choux Puffs) French Onion Soup Flank Steak with Shallot and Red Wine Vinegar Sauce Pommes Purée (Creamy Mashed Potatoes) Glazed Herbed Carrots...
