Events
Pastry Class – Spring Pâtisserie (03/21/26)
Pastry Class (Stand-Alone)Spring Pâtisserie Class – Menu: Classic Cream Puffs French Madeleines Lemon Raspberry and Poppyseed Scones with Lemon Poppyseed Glaze About: Welcome spring with butter, citrus, and classic French charm. Our...
Knife Skills Class (FEW SPOTS LEFT!)
Knife SkillsONLY A FEW SPOTS LEFT! CALL OR EMAIL TO REGISTER. ONLINE REGISTRATION HAS BEEN REMOVED TO AVOID OVERBOOKING. About: Keep your mind as sharp as your blade. Basic knife skills...
Mediterranean Class – Mediterranean Style (CANCELLED)
Sunday SupperTHIS CLASS HAS BEEN CANCELLED DUE TO A SCHEDULING CONFLICT. WE WILL REACH OUT TO PRIOR REGISTRANTS SHORTLY. Menu - Mediterranean Style: Tapenade Crostini Arugula Salad with Manchego Cheese, Walnuts...
After-School Healthy Series – Week 1 (CANCELLED)
THIS CLASS HAS BEEN CANCELLED DUE TO A SCHEDULING CONFLICT. WE WILL REACH OUT TO PRIOR REGISTRANTS SHORTLY. Menu: Morning: Homemade Granola Main: Chinese Chicken Salad Snack: Almond Cookie About:...
Around the World Series – Week 1 (03/23/26)
Around the World SeriesWeek 1 – France: Gougères (Savory Pâte à Choux Puffs) French Onion Soup Flank Steak with Shallot and Red Wine Vinegar Sauce Pommes Purée (Creamy Mashed Potatoes) Glazed Herbed Carrots...
Teambuilding (03/24/26)
Private EventSpace reserved for a corporate group to host a hands-on team building cooking party at Classic Cooking in the evening.
Asian Series – Week 4 (03/24/26)
Asian SeriesWeek 4 - Japan Part II: Classic Miso Soup Japanese House Salad Chicken Gyoza with Dipping Sauce Japanese Curry with Sticky Rice and Breaded Pork Tonkatsu Green Tea Matcha Crème...
Private Party (03/25/26)
Private EventSpace reserved for an incoming outside group to host an interactive cooking class event with Classic Cooking.
Pastry Series – Week 10 (03/25/26)
Pastry SeriesPastry Series Weekly Topic - Yeast Dough Buttermilk Rolls Cinnamon Rolls About: Consider yourself a chef with a sweet tooth? Put your skills to the test in our 12-week Pastry...
Practical Series – Week 24 (03/26/26)
Practical SeriesPractical Series – Topic: Indian Tikka Masala Saag Paneer Mango Lassi About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around...
