Events
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Kids Party (01/17/26)
Private EventSpace reserved for a private group to host a kids birthday party with Classic Cooking's staff.
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Team Building Party (01/17/26)
Private EventSpace reserved for a large corporate group to host a hands-on interactive cooking team building party with Classic Cooking.
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Mediterranean Class – Rustic Table (CANCELLED)
Sunday SupperTHIS CLASS HAS BEEN CANCELLED DUE TO A SCHEDULING CONFLICT. WE WILL REACH OUT TO PRIOR REGISTRANTS SHORTLY. Menu - Rustic Table: Roasted Red Peppers & Cherry Tomatoes with Ricotta...
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After-School Baking Series – Week 2 (01/20/26)
After-School BakingWeek 2 Menu - Chocolate: Blondies Brownies with Ganache Chocolate Mousse About: 6-WEEK SESSION BEGINS JANUARY 13TH AND RUNS THROUGH FEBRUARY 17TH! Focus on the sweeter side of life. Join...
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Private Cooking Class (01/20/26)
Private EventSpace reserved for an outside party to host an interactive private cooking class with Classic Cooking Academy.
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Nutritional Series – Week 3 (01/20/26)
Nutritional SeriesWeek 3 – Feeding Your Brain: Optimize Memory and Cognition with Whole Foods Lecture Portion (30-40 mins) Cognitive decline is not inevitable. In fact, research continues to demonstrate the important connection...
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Pastry Series – Week 1 (01/21/26)
Pastry SeriesPastry Series Weekly Topic - Intro to Ingredients Flour Gluten Quick Breads - Scones, Muffins Brownies About: Consider yourself a chef with a sweet tooth? Put your skills to the...
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Practical Series – Week 15 (01/22/26)
Practical SeriesPractical Series – Topic: Poultry Debone Chicken Sautéed Stew - Coq au Vin About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate...
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Pizza-Making Class (FIVE SPOTS LEFT!)
Pizza-Making Class - Menu: Caesar Salad Handmade Pizza with Custom Toppings Classic Biscotti with Affogato About: Fun for the whole family! In this class, you’ll learn from the pros how...
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Practical Series – Week 15 (01/23/26)
Practical SeriesPractical Series – Topic: Poultry Debone Chicken Sautéed Stew - Coq au Vin About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate...