Events
Meats & Sauces Series – Week 6 (12/16/25)
Meats & Sauces SeriesMeats & Sauces Series Week 6 – Duck: Breakdown Whole Duck Pan Seared Duck Breast a l’Orange Stuffed Roasted Duck Legs with Port & Cherry Gastrique About: Join us for...
Team Building Event (12/17/25)
Private EventSpace reserved for a private corporate group to host a team building cooking class at Classic Cooking's North Scottsdale cooking school.
Private Event (12/17/25)
Private EventSpace reserved for a private group to host a hands-on cooking class event with Classic Cooking in the evening.
Private Cooking Party (12/17/25)
Private EventSpace reserved for an outside group to do a private hands-on cooking party event with Classic Cooking in the evening.
Cooking for Homeschoolers – Week 3 (12/18/25)
Menu: Baked Buffalo Chicken Fingers with Homemade Ranch Dressing Spinach-Artichoke Dip with Tortilla Chips Raspberry and Cream Cheese Brownie Bites About: Join our 4-Week Cooking for Homeschoolers Series and whip...
Practical Series – Week 12 (12/18/25)
Practical SeriesPractical Series – Topic: Fish Sautéed Sauces About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics of the...
Practical Series – Week 12 (12/19/25)
Practical SeriesPractical Series – Topic: Fish Sautéed Sauces About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics of the...
Holiday Cookie Exchange (SOLD OUT)
Pastry Class (Stand-Alone)SOLD OUT *Note: All of the December 2025 Holiday Cookie Exchanges feature the same menu. Holiday Cookie Exchange – Menu: Holiday Pignoli Cookies Peanut Butter Thumbprint Cookies Basic Spritz Cookies...
Winter Seasonal Wine Dinner (12/20/25)
Winter Seasonal Wine Dinner - Menu: Roasted Porcini Mushroom, Bacon, and Goat Cheese Tart Butternut Squash Risotto with Fried Sage Classic Beef Stew with Roasted Garlic and Herb Mashed Potatoes...
School Closed
Merry Christmas!
