• Practical Series Week 8 (12/08/17)

    Practical Series

    Week 8   VEGETABLES                         Blanched, Sauteed, Fried                         Braised Endives                                       Roasted

  • Gourmet Cooking Class (SOLD OUT)

    Sorry, this class is FULL.  Please call 480-502-0177 to inquire about waitlist availability. Experience the art of fine food and drink with this fun, hands-on cooking class, designed to introduce...

  • Pizza-Making Class (12/09/17)

    Our Chef Instructor will teach you about the essentials of pizza dough (including a discussion of yeast, gluten, flour choices) and homemade sauces.  Class attendees will enter the kitchen to...

  • Five-Course Wine Dinner (12/09/17)

    Our wine expert will guide you through this informative and delicious five course tasting dinner paired with wine. MENU Butternut Squash Soup with Red Chile & Mint Mushroom Risotto Salmon...

  • Champagne Brunch (12/10/17)

    Brunch

    Gather friends and family for a special brunch experience!  We'll keep the champagne flowing as you partake in a sweet and savory cooking class, followed by a sit-down meal of...

  • Holiday Cookie Exchange (12/10/17)

    This class is a customer favorite, and sells out quickly each year! The Chef instructor will demo a variety of holiday-themed cookies.  Students will work in pairs and make 2...

  • Mediterranean Cuisine Class (12/10/17)

    Sunday Supper

    Sorry this class is full In this dynamic hands-on cooking class, based upon the food culture of those living along the Mediterranean Sea, you’ll prepare creative, health-conscious dishes that feature...

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