• Classic French Wine Dinner (FEW SPOTS LEFT!)

    ONLY A FEW SPOTS LEFT! CALL OR EMAIL TO REGISTER! ONLINE REGISTRATION HAS BEEN REMOVED TO AVOID OVERBOOKING. Classic French Wine Dinner - Menu: French Onion Soup with Cheese Soufflé...

  • Winter Seasonal Wine Dinner (12/20/25)

    Winter Seasonal Wine Dinner - Menu: Roasted Porcini Mushroom, Bacon, and Goat Cheese Tart Butternut Squash Risotto with Fried Sage Classic Beef Stew with Roasted Garlic and Herb Mashed Potatoes...

  • Saturday Wine Dinner (01/24/26)

    Saturday Wine Dinner - Menu: Potato Leek Pancakes with Smoked Salmon and Herb Crème Fraîche Five Cheese Agnolotti in Spicy Roasted Red Pepper Cream Sauce and Toasted Parmesan Bread Crumbs...

  • Saturday Wine Dinner (FEW SPOTS LEFT!)

    Saturday Wine Dinner - Menu: Creamy Butternut Squash Soup Garnished with Parmesan Crisp and Fried Sage Pan Seared Pork Tenderloin Medallion with Winter Fruit Gastrique, Braised Red Cabbage, and Cauliflower...

  • Saturday Wine Dinner (FEW SPOTS LEFT!)

    ONLY A FEW SPOTS LEFT! CALL OR EMAIL TO REGISTER! Saturday Wine Dinner - Menu: Classic New England Clam Chowder Broiled Salmon with Arizona Honey and Soy Sauce Served with...

  • Saturday Wine Dinner (FEW SPOTS LEFT!)

    Saturday Wine Dinner - Menu: Shrimp Dumplings in Soy Butter Sauce Pork Tonkatsu with Japanese Curry Demi-Glace with White Rice and Bok Choy in Oyster Sauce Beef Bulgogi with Stir-Fried...

  • Saturday Wine Dinner (03/28/26)

    Saturday Wine Dinner - Menu: Caprese Tart with Pesto and Honey Balsamic Drizzle Squid Ink Risotto with Shrimp and Spanish Chorizo Chicken and Mushroom Cream Sauce Crêpe with Toasted Quinoa...

  • Saturday Wine Dinner (04/11/26)

    Saturday Wine Dinner - Menu: Salmon Tartare with Grilled Corn, Jalapeño, and Avocado Salsa with Crispy Tortilla Strips Roasted Red Pepper and Bacon Agnolotti in Brown Butter Sage Sauce with...

  • Saturday Wine Dinner (04/25/26)

    Saturday Wine Dinner - Menu: Classic New England Clam Chowder Butternut Squash Risotto with Fried Sage and Crispy Shallots Flat Iron Au Poivre with Asparagus Bundles and Mashed Potatoes Chocolate...

  • Saturday Wine Dinner (05/09/26)

    Saturday Wine Dinner - Menu: Shrimp Dumplings in Consommé Chicken with Mushroom Cream Sauce in Puff Pastry Vol-Au-Vent Rack of Lamb with Dijon Demi Glacé, Ratatouille and Roasted Potatoes Strawberry...

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