Gourmet Class

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  • Gourmet Class – À La Française (02/20/26)

    Gourmet Class Menu - À La Française: Pear & Brie in Phyllo with Arugula & Dijon Vinaigrette Chicken with Roasted Garlic, Lemon & Beurre Blanc Baked Duchess Potatoes Sautéed Spinach & Leeks Raspberry Financiers About: Our most popular stand-alone cooking class, this is Classic Cooking Academy’s bread and butter. Guests come in, find a seat,...

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    Gourmet Class – Tuscan Delights (FIVE SPOTS LEFT!)

    ONLY FIVE SPOTS LEFT! CALL OR EMAIL TO REGISTER. Gourmet Class Menu - Tuscan Delights: Tuscan Kale and Cannellini Bean Soup with Toasted Garlic Rubbed Italian Bread Chicken Involtini with Stuffed Mushroom Cheese and Spinach in Lemon White Wine Sauce Sautéed Zucchini Squash and Cippolini Onions Roasted Garlic Rosemary Potatoes Fig and Mascarpone Crostata with...

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    Gourmet Class – French Bistro (HALFWAY FULL!)

    Gourmet Class Menu - French Bistro: Mushroom & Gruyere Tart Chicken Moutarde Green Beans with Shallots & Tarragon Potato Bacon Gratin Pear Tarte Tatin About: Our most popular stand-alone cooking class, this is Classic Cooking Academy’s bread and butter. Guests come in, find a seat, have a drink, and meet the chefs who go over...

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    Gourmet Class – Metro Munch (03/20/26)

    Gourmet Class Menu - Metro Munch: Mexican Street Corn Baja Fish Tacos Philly Cheese Steak on Pretzel Roll & Quick Dill Pickles Grilled Flatbread Classic Caesar Salad Ice Cream Cookie Sandwich About: Our most popular stand-alone cooking class, this is Classic Cooking Academy’s bread and butter. Guests come in, find a seat, have a drink,...

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    Gourmet Class – Steakhouse Specialties (FEW SPOTS LEFT!)

    ONLY A FEW SPOTS LEFT! CALL OR EMAIL TO REGISTER! ONLINE REGISTRATION HAS BEEN REMOVED TO AVOID OVERBOOKING. Gourmet Class Menu - Steakhouse Specialties: Spinach, Brie, and Walnut Salad with Balsamic Vinaigrette Seared Flank Steak with Whiskey and Cream Pan Sauce Roasted Asparagus with Lemon Zest Gratin Dauphinois Potatoes Classic Apple Tart in Prepared Puff...

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    Gourmet Class – Easter Elegance (04/03/26)

    Gourmet Class Menu - Easter Elegance: Mushroom and Goat Cheese Tartlet in Prepared Puff Pastry on Bed of Mixed Baby Greens with Dijon Vinaigrette Roasted Rack of Lamb with Demi-Glace Reduction DePuy Lentils with Carrots and Celery Fresh Asparagus Lemon Mascarpone Mousse with Lavender Shortbread About: Savor the season — Easter brought to your plate....

Classic Cooking Academy

An Arizona culinary school offering cooking classes, weekly programs, team building events, private parties, wine seminars, and more!

Contact Info

  • Email: info@ccacademy.edu
  • Phone: (480) 502-0177
  • Fax: (480) 502-0178

Office Hours

Monday9:00 AM — 5:00 PM
Tuesday9:00 AM — 5:00 PM
Wednesday9:00 AM — 5:00 PM
Thursday9:00 AM — 5:00 PM
Friday9:00 AM — 5:00 PM
SaturdayClosed
SundayClosed

School Hours

From Sunday through Saturday, we host classes and events throughout each day. Check our calendar for dates and times.

10411 East McDowell Mountain Ranch Road
Scottsdale, AZ 85255

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