Events
Private Party (01/26/24)
Private EventSpace reserved for a birthday cooking party.
Saturday Brunch – Morning Bests (TWO SPOTS LEFT!)
BrunchONLY TWO SPOTS LEFT! CALL OR EMAIL TO REGISTER. Brunch Menu - Morning Bests: Arugula Salad with Fresh Orange Supremes and Citrus Vinaigrette Baked Blueberry Lemon Ricotta French Toast with Warm Maple Syrup Fresh Blueberry Compote Skillet Green Beans, Potatoes, and Sausage Strawberry Muffins with Streusel Topping About: You’ve enjoyed brunch in the past before....
Five Course Wine Dinner (FEW SPOTS LEFT!)
ONLY A FEW SPOTS LEFT! CALL OR EMAIL TO REGISTER! Menu: Creamy Butternut Squash Soup garnished with Parmesan Crisp and Fried Sage Roasted Red Pepper Agnolotti in Brown Butter Thyme Sauce with Toasted Pine Nuts and Crispy Prosciutto Pan Seared Pork Tenderloin Medallion with Winter Fruit Gastrique, Braised Red Cabbage and Cauliflower and Potato Mash....
Nutritional Series – Week 2 (01/29/24)
Nutritional SeriesWeek 2 – Meals That Heal: Exploring the Benefits of the Mediterranean Anti-inflammatory Diet Lecture Portion (30-40 mins) The Mediterranean Anti-inflammatory Diet, renowned for its health benefits, offers some of...
Team Building Event (01/30/24)
Private EventSpace reserved for a very large corporate team building event.
Team Building Event (01/31/24)
Private EventSpace reserved for a cooking class team building event.
Pastry Series – Week 3 (01/31/24)
Pastry SeriesPastry Series Weekly Topic - Baked Custards Crème Caramel Crème Brûlée Cheesecake About: Consider yourself a chef with a sweet tooth? Put your skills to the test in our 12-week...
Around the World Series – Week 4 (02/01/24)
Around the World SeriesWeek 4 – Latin America: Homemade Tortilla Chips with Mango Corn Salsa Grilled Skirt Steak with Chimichurri Sauce Spanish Style Rice with Black Beans Tres Leches Cake About: Join us...
Gourmet Class – Date Night (SOLD OUT)
THIS CLASS IS SOLD OUT. PLEASE CALL OR EMAIL TO BE PLACED ON OUR WAIT-LIST. Menu - Date Night: Crab Stuffed Agnolotti with Shallot Cream Sauce Steak Diane with Creamy...
Pastry Class – Chocolate Valentine Favorites (ONE SPOT LEFT!)
Pastry Class (Stand-Alone)ONLY ONE SPOT LEFT! CALL OR EMAIL TO REGISTER. Chocolate Valentine Favorites – Menu: Pâte Sucrée Dough Chocolate Ganache and Raspberry Tarts Chocolate Lava Cakes About: Love is in the...
