Events
Gourmet Cooking Class – Festive Flavors (SOLD OUT)
Menu: Pecan Orange Salad Skirt Steak with Onion Jam Mushroom Risotto Roasted Brussels Sprouts Pumpkin Crème Brûlée About: Our most popular stand-alone cooking class, this is Classic Cooking Academy’s bread and butter. Guests come in, find a seat, have a drink, and meet the chefs who go over each item on the menu. After our...
Pastry Class – Fall Pies (SOLD OUT)
Pastry Class (Stand-Alone)Pastry Class – Menu: Apple Sage Gouda Pie Ginger-Peach Biscuit Pie Rhubarb Rosemary Streusel Pie About: For the debonair baker who has the savoir-faire! Learn to make delicious pastries that will impress your family and friends. Students will work together in this hands-on class, led by the instructor. Participants will work in groups up to 4...
Team Building Event (11/16/19)
Team Building EventArtisan Bread & Cheese (11/17/19)
Bread SeriesAbout: First we’ll demo how to make a French flatbread (known as fougasse) and then you will make your own. Participants will then learn how to mold dough & techniques for creating a bread centerpiece such as a bread cornucopia or a bread wreath for the holiday table. Each participant will make a small bread...
Junior Baking Series – Soufflés (11/18/19)
Junior Baking Series – Week 4: Lemon Soufflé About: 6-WEEK SESSION BEGINS OCTOBER 21ST AND RUNS THROUGH DECEMBER 9TH. CLASSES WILL NOT BE HELD ON NOVEMBER 11TH OR 25TH! Discover if you have a passion for baking or just a sweet tooth! In this first part of a two series session you will learn the...
Team Building Event (11/18/19)
Team Building EventTeam Building Event (11/18/19)
Team Building EventTeam Building Event (11/19/19)
Team Building Event
Practical Series – Week 10 (11/19/19)
Practical SeriesPractical Series – Topic: Vegetables Grilled (Eggplant with Goat Cheese) Stewed (Ratatouille) About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef Josh...
Team Building Event (11/20/19)
Team Building Event
