Events

Pizza-Making Class (FIVE SPOTS LEFT!)
Menu: Caesar Salad Customized Pizza Classic Biscotti with Affogato About: Fun for the whole family! In this class, you’ll learn from the pros how to make the best home-baked pizza....

Meats & Sauces Series – Week 6 (10/26/23)
Meats & Sauces SeriesMeats & Sauces Series Week 6 – Pork: Grilled Pork Tenderloin and Breaded Pork Cutlets with Choice of Sauces Sauce Robert, Port & Blue Cheese Reduction, Creamy Mushroom Sauce About:...

Practical Series – Week 2 (10/27/23)
Practical SeriesPractical Series – Topic: Stocks Veal Beef Chicken Fish About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics...
Team Building Event (10/27/23)
Private EventSpace reserved for a corporate team building event.

Oktoberfest Gourmet Class (THREE SPOTS LEFT!)
German Cuisine ClassONLY THREE SPOTS LEFT! CALL OR EMAIL TO REGISTER! About: Classic Cooking is excited to host an Oktoberfest Gourmet Class on Friday, October 27th from 6:30PM - 9:00PM! Guests will...
Halloween Cookie Workshop (SOLD OUT)
Classic Cooking Academy 10411 East McDowell Mountain Ranch Road, Scottsdale, AZ, United StatesPastry Class (Stand-Alone)THIS CLASS IS SOLD OUT. CALL OR EMAIL TO BE PLACED ON OUR WAIT-LIST. Menu: Sugar Cookie Cutouts Royal Icing (Students will learn flooding technique) About: Learn how to make...
Understanding the Wines of Southern Italy (10/28/23)
Wine SeriesCALL OR EMAIL TO REGISTER. Understanding the Wines of Southern Italy - About: Italy is one of the top wine-producing countries in the world. Wine shops and restaurant menus offer...
Private Party (10/28/23)
Private EventSpace reserved for a private party cooking class.

Nutritional Series – Week 6 (10/30/23)
Nutritional SeriesWeek 6 – Healthy Desserts Lecture Portion: (20-30 Minutes) The lecture will consist of an explanation of diet restrictions, substitutions, and techniques when it comes to healthier desserts. Each group will...

Practical Series – Week 3 (10/31/23)
Practical SeriesPractical Series – Topic: Soups Consommé Vegetable: Clear, Puréed About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics...






