• Pizza-Making Class

    Our Chef Instructor will teach you about the essentials of pizza dough (including a discussion of yeast, gluten, flour choices) and homemade sauces.  Class attendees will enter the kitchen to...

  • Five-Course Wine Dinner (11/25/17)

    About Our wine expert will guide you through this informative and delicious five-course tasting dinner paired with wine. Menu Tarragon Chicken Salad in Cheese Puff Clam Chowder Squid Ink Risotto...

  • Gourmet Cooking Class – Space Available!

    About Experience the art of fine food and drink with this fun, hands-on gourmet cooking class, designed to introduce participants to multicultural cuisines and high quality food preparations. Menu Cauliflower...

  • Practical Series Week 7 (11/28/17)

    Practical Series

    Week 7   EGGS                                        Souffles, Savory & Desserts

  • Practical Series Week 7 (12/01/17)

    Practical Series

    Week 7   EGGS                                        Souffles, Savory & Desserts

  • Gourmet Cooking Class (SOLD OUT)

    Experience the art of fine food and drink with this fun, hands-on cooking class, designed to introduce participants to multicultural cuisines and high quality food preparations. MENU Cauliflower Soup Chicken & Apples in Sauce a la Normande Brown Butter-Roasted Squash & Brussels Sprouts Creme Caramel FAQ’s: Gourmet Cooking Classes are held on Fridays, 6:30 – 9...

  • Pizza-Making Class (SOLD OUT)

    Our Chef Instructor will teach you about the essentials of pizza dough (including a discussion of yeast, gluten, flour choices) and homemade sauces.  Class attendees will enter the kitchen to handle the dough, top their personal pizza with sauce and toppings, and sit down to enjoy their creations with fresh salads and Italian dessert.  Enjoy...

Brasseriepro WordPress Theme Powered By WordPress