Events
Team Building Event (08/09/25)
Private EventSpace reserved for a private group to host a hands-on cooking event.
Five Course Wine Dinner (CANCELED)
THIS DINNER HAS BEEN CANCELED DUE TO SCHEDULING CONFLICTS. WE WILL REACH OUT TO PRIOR REGISTRANTS SHORTLY. Five Course Wine Dinner - Menu: Mexican Street Corn Chowder with Homemade Tortilla...
Sunday Supper – Greek Odyssey (08/10/25)
Sunday SupperSunday Supper Menu - Greek Odyssey: Spanakopita Stuffed Tomatoes with Bread Crumbs Rack of Lamb with Tzatziki Pearl Couscous Citrus-Olive Oil Cake About: End your weekend on a flavorful note....
Team Building Event (08/12/25)
Private EventSpace reserved for a corporate group to host a team building event cooking class at this time and date of our schedule.
Practical Series – Week 19 (08/14/25)
Practical SeriesPractical Series – Topic: Duck Deboned Duck à l'Orange About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics...
Practical Series – Week 19 (08/15/25)
Practical SeriesPractical Series – Topic: Duck Deboned Duck à l'Orange About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics...
Gourmet Class – Mediterranean Cuisine (CANCELED)
THIS CLASS IS CANCELED. Gourmet Class Menu - Mediterranean Cuisine: Parmigiano Frico with Tomato-Basil Salsa Garlicky Spaghetti with Wilted Greens Braised Chicken Thigh with Marinated Artichokes & Polenta Almond Cake...
Knife Skills Class (FEW SPOTS LEFT!)
Specialty ClassAbout: Basic knife skills are important, whether a veteran cook or a beginner, everyone can use some basic training with kitchen knives. Class includes demonstration by our Executive Chef, Andrew...
Handmade Dumplings Class (SOLD OUT)
Specialty ClassTHIS CLASS IS SOLD OUT! CALL OR EMAIL TO BE PLACED ON OUR WAIT-LIST! Handmade Dumplings Class - Menu: Siu Mai (Pork and Shiitake Mushroom Dumplings) Szechuan-Style Shrimp Wontons in...
After-School Cooking Series – Week 1 (FOUR SPOTS LEFT!)
ONLY FOUR SPOTS LEFT! CALL OR EMAIL TO REGISTER! ONLINE REGISTRATION HAS BEEN REMOVED TO AVOID OVERBOOKING! After-School Cooking Series Week 1 Menu - Summer BBQ: Pulled Chicken BBQ Sandwiches...
