Events

Pastry Series – Week 2 (09/08/21)
Pastry SeriesPastry Series Weekly Topic - Doughs IPâte BriséePâte SucréeLinzer DoughFrench Apple TartAbout:Consider yourself a chef with a sweet tooth? Put your skills to the test in our 12-week Pastry Series!...

Practical Series – Week 24 (09/09/21)
Practical SeriesPractical Series – Topic: Chocolate Tempering Mousses Sorbet About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef Josh Hebert, this series will...

Gourmet Cooking Class – Mediterranean Mania (09/10/21) (ONLY ONE SPOT LEFT)
Menu:Crab Cakes with Fresh Corn SaladRoasted Lemon and Dill SalmonMediterranean CouscousWhite Bean and Broccoli Rabe with LemonMini Lemon and Blueberry TartsAbout:Our most popular stand-alone cooking class, this is Classic Cooking...
Sunday Brunch (09/12/21)
BrunchMenu:Fresh Fruit Salad with Mint-Lime SyrupBiscuit Sweet RollsSpinach and Sausage StrataCheesy Grit SouffléAbout:You’ve enjoyed brunch in the past before. Why not cook your own this time? Join us as we...
Private Event
Private EventPrivate Event
Private Event
Practical Series – Week 1 (09/14/21)
Practical SeriesPractical Series – Topic:IntroductionIngredientsEquipmentSanitationSafetyAbout:The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef Pascal Dionot, this series will educate you around the logistics of...

Pastry Series – Week 3 (09/15/21)
Pastry SeriesPastry Series Weekly Topic - CustardsCrème CaramelCrème BrûléeCheesecakeAbout:Consider yourself a chef with a sweet tooth? Put your skills to the test in our 12-week Pastry Series! With topics covering cakes,...

Practical Series – Week 1 (09/17/21)
Practical SeriesPractical Series – Topic:IntroductionIngredientsEquipmentSanitationSafetyAbout:The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef Josh Hebert, this series will educate you around the logistics of...

Pastry Class – Cream Puffs & Éclairs (09/18/21) (ONLY ONE SPOT LEFT)
Pastry Class (Stand-Alone)Cream Puffs & Éclairs – Menu:Fresh Strawberry Cream PuffsChocolate ÉclairsPastry Cream and Chocolate SauceAbout:Learn how to make fruity cream puffs and delicious éclairs with this class! Students will work in...






