• Five-Course Wine Dinner (SOLD OUT)

    Five-Course Wine Dinner - Menu: Cold Carrot and Ginger Soup Crab Quesadilla with Pickled Veggies Chicken Parmesan with Angel Hair Pasta Roasted Duck Breast with Pineapple Sauce and Quinoa Pilaf...

  • Sunday Brunch (06/24/18)

    Brunch

    Sunday Brunch - Menu: Cloud Eggs with Spinach Salad Pear-Prosciutto Rarebit (Open-Faced Sandwich) Cantaloupe with Red Wine Syrup Chocolate Ripple Coffee Cake About: You’ve enjoyed brunch in the past before....

  • Mediterranean Cuisine (06/24/18)

    Sunday Supper

    Mediterranean Cuisine Class - Menu: Garlic Roasted Tomatoes on Crostini Arugula Salad with Chopped Dates, Chopped Walnuts and Yogurt Dressing Moussaka Orzo Salad Red Grape, Polenta and Olive Oil Cake...

  • June Kids Camp Week 4 (SOLD OUT)

    June Kids Camp Week 4 is SOLD OUT! About Have fun in the kitchen and meet new friends! Learn both novice and advanced culinary techniques. At the end of class,...

  • June Teens Camp Week 4 – Class 1

    About Have fun in the kitchen and meet new friends! Learn both novice and advanced culinary techniques. At the end of class, students will eat what they make! $150 for...

  • June Kids Camp Week 4 (SOLD OUT)

    June Kids Camp Week 4 is SOLD OUT! About Have fun in the kitchen and meet new friends! Learn both novice and advanced culinary techniques. At the end of class,...

  • June Teens Camp Week 4 – Class 2

    About Have fun in the kitchen and meet new friends! Learn both novice and advanced culinary techniques. At the end of class, students will eat what they make! $150 for...

  • June Kids Camp Week 4 (SOLD OUT)

    June Kids Camp Week 4 is SOLD OUT! About Have fun in the kitchen and meet new friends! Learn both novice and advanced culinary techniques. At the end of class,...

  • June Teens Camp Week 4 – Class 3

    About Have fun in the kitchen and meet new friends! Learn both novice and advanced culinary techniques. At the end of class, students will eat what they make! $150 for...

  • Pastry Series Week 7 (06/27/18)

    Pastry Series

    Topic: Mousses/Gelatin - Fruit Mousse, Chocolate Mousse, Bavarian (Charlotte Russe), Lemon Curd About: This is part of a 12 week series and classes cannot be registered for individually.  No vouchers...

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