Events
Private Party (02/01/25)
Private EventSpace reserved for a private group to host a hands-on cooking class.
Bread Series – Week 3 (02/02/25)
Advanced Pastry SeriesWeek 3: Shape and Bake Brioche and Babka Hawaiian Rolls About: The 6-Week Bread Series is designed for those who want to learn how to make, knead, and bake their...
After-School Cooking Series – Week 3 (02/03/25)
After-School Cooking Series - Week 3 Menu: Beef and Broccoli Vegetable and Noodle Stir Fry Almond Cookies About: 6-WEEK SESSION BEGINS JANUARY 13TH AND ENDS FEBRUARY 17TH! Join our After-School...
Private Event (02/03/25)
Private EventSpace reserved for a corporate group to host a team building cooking class.
Nutritional Series – Week 3 (02/03/25)
Nutritional SeriesWeek 3 – Green Cuisine: Plant-Forward Eating Lecture Portion (30-40 mins) Plant-based diets are renowned for their health-promoting benefits. Yet, many people are confused about what to eat and how...
Private Event (02/04/25)
Private EventSpace reserve for a private group to host a private hands-on cooking class.
Team Building Event (02/04/25)
Private EventSpace reserved for a professional group to host a corporate team building event with us.
Diabetic Cooking Series – Week 3 (02/04/25)
Meal Prep ClassWeek 3 - Low Glycemic Desserts – Not Your Mother’s Flour Nut and Whole Grain Flours Low Glycemic Sugar Substitutes Secret Ingredients to Reduce Glycemic Load in Baking In the...
Team Building Event (02/05/25)
Private EventSpace reserved for a corporate group to host a private party cooking class.
Pastry Series – Week 4 (02/05/25)
Pastry SeriesPastry Series Weekly Topic - Soufflés Orange Soufflé Lemon Soufflé Amaretto Soufflé Chocolate Soufflé Cheese Soufflé About: Consider yourself a chef with a sweet tooth? Put your skills to the...
