Events
Knife Skills Class (SOLD OUT)
Knife SkillsTHIS CLASS IS SOLD OUT. PLEASE CALL OR EMAIL TO BE PLACED ON OUR WAIT-LIST. About: Basic knife skills are important, whether a veteran cook or a beginner, everyone can use some basic training with kitchen knives. Class includes demonstration by one of our chef instructors, Andrew Schmidt, followed by practical skills of various cuts...
Five Course Wine Dinner (SOLD OUT)
THIS CLASS IS SOLD OUT. PLEASE CALL OR EMAIL TO BE PLACED ON OUR WAIT-LIST. Menu: Shrimp and Andouille Gumbo Lemon Asparagus Risotto with Scallops Sautéed Chicken Breast with Fines Herbs Sauce, Glazed Root Vegetables, and Farro Leg of Lamb au Jus and Ratatouille Orange White Chocolate Cheesecake About: One of our few classes that...
Nutritional Series – Week 1 (01/09/23)
Nutritional SeriesWeek 1 – Eat Real Food: Learn How to Nutritionally Balance & Prepare Meals with Whole Foods Lecture Portion (30-40 mins) Clean eating basics―Learn about the benefits of a healthier diet, recommended foods, and artificial ingredients to eliminate, foods to moderate, core clean eating principles and nutritional guidelines, how to stock your kitchen, and more.Clean...
Practical Series – Week 12 (01/10/23)
Practical SeriesPractical Series – Topic: Fish Sautéed Sauces About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics of the...
Team Building (01/11/23)
Private EventSchool booked for a large corporate event.
Practical Series – Week 12 (01/13/23)
Practical SeriesPractical Series – Topic: Fish Sautéed Sauces About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics of the...
Sushi-Making Class (SOLD OUT)
Specialty ClassTHIS CLASS IS SOLD OUT. PLEASE CALL OR EMAIL TO BE PLACED ON OUR WAIT-LIST. Menu: Sushi - History, Different Types, Preparation About: Guests will learn about the history of...
Pastry Class – Soufflés (ONE SPOT LEFT!)
Pastry Class (Stand-Alone)ONLY ONE SPOT LEFT! CALL OR EMAIL TO REGISTER. Dessert Soufflés Class – Menu: Classic Orange Soufflé Chocolate Soufflé Crème Anglaise Chocolate Sauce Fruit Sauce About: Learn how to bake...
Nutritional Series – Week 2 (01/16/23)
Nutritional SeriesWeek 2 – Meals That Heal: Exploring the Benefits of the Mediterranean Anti-Inflammatory Diet Lecture Portion (30-40 mins) The Mediterranean Anti-inflammatory Diet, renowned for its health benefits, offers some of...
Practical Series – Week 13 (01/17/23)
Practical SeriesPractical Series – Topic: Fish Bouillabaisse Aioli About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics of the...
