Events
Around the World Series – Week 6 (10/26/26)
Around the World SeriesWeek 6 – Germany: Krautstrudel Braised Red Cabbage German Potato Salad Jagerschnitzel with Mushroom Demi Glace Linzer Torte with Raspberry Filling Around the World Series - About: Join us in...
Meats & Sauces Series – Week 1 (10/27/26)
Meats & Sauces SeriesMeats & Sauces Series Week 1 – Chicken: Breakdown Whole Chicken Seared Chicken Breast Cutlets with Choice of Pan Sauces: Piccata, Marsala, & Brown Butter Lemon Thyme Sauce Coq au...
Practical Series – Week 4 (10/29/26)
Practical SeriesPractical Series – Topic: Soups Chowder Minestrone French Onion Soup About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the...
Practical Series – Week 4 (10/30/26)
Practical SeriesPractical Series – Topic: Soups Chowder Minestrone French Onion Soup About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the...
Gourmet Class – Mexican Favorites (10/30/26)
Gourmet Class Menu - Mexican Favorites: Shrimp Ceviche with Crunchy Flour Tortilla Chips Classic Chili Cheese Relleno with Salsa Ranchero Frijoles Charro (Cowboy Beans) Arroz Rojo (Red Rice) Mesquite Chocolate...
Meats & Sauces Series – Week 2 (11/03/26)
Meats & Sauces SeriesMeats & Sauces Series Week 2 – Pork: Grilled Pork Tenderloin and Breaded Pork Cutlets with Choice of Sauces Sauce Robert, Port & Blue Cheese Reduction, Creamy Mushroom Sauce About:...
Gourmet Class – Greek Night (11/13/26)
Gourmet Class Menu - Greek Night: Chopped Greek Salad with Feta Mint and Fresh Lemon Vinaigrette Spicy Lamb Kofta Kebabs Fresh Tzatziki Homemade Pita Bread Mediterranean Couscous Baklava About: Roll...
Thanksgiving
School closed for the holiday. Happy Thanksgiving!
Private Cookie Party (12/05/26)
Private EventSpace reserved for a private group to to host a hands-on and interactive private cookie party with Classic Cooking.
Yule Log (Bûche de Noël) Class (12/06/26)
Pastry Class (Stand-Alone)Menu: Bûche de Noël (Yule Log) Sponge Cake Roulade Buttercream Filling Meringue Mushrooms About: Craft a Christmas classic! Learn how to make the fanciful and famous Yule Log or Bûche...
