Events
Thai Class (SOLD OUT)
Specialty ClassMenu: Summer Rolls Tom Kha Gai Shrimp and Tofu Pad Thai Thai Green Beans Mango Sorbet About: Celebrate the cuisine of Thailand in this specialty cooking class! Guests will come...
Sunday Brunch (01/23/22)
BrunchMenu - Country Breakfast: Buttermilk Biscuits Homemade Sausage and Gravy Country Style Scrambled Eggs Skillet Potato Hash with Onions and Peppers Apple Streusel Muffins About: You’ve enjoyed brunch in the...
No Nutritional Series
Nutritional SeriesThere is no Nutritional Series Class tonight Week 3 of the Series has been pushed back a week
Practical Series – Week 16 (01/25/22)
Practical SeriesPractical Series – Topic: Veal and Pork Primal Cuts (Butchering) Leg – Debone Scaloppine Saltimbocca About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted...
Pastry Series – Week 3 (01/26/22)
Pastry SeriesPastry Series Weekly Topic - Baked Custards Crème Caramel Crème Brûlée Cheesecake About: Consider yourself a chef with a sweet tooth? Put your skills to the test in our 12-week...
Practical Series – Week 13 (01/27/22)
Practical SeriesPractical Series – Topic:ShellfishMusselsOystersClamsShrimpAbout:The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef Pascal Dionot, this series will educate you around the logistics of...
Practical Series – Week 16 (01/28/22)
Classic Cooking Academy 10411 East McDowell Mountain Ranch Road, Scottsdale, AZ, United StatesPractical SeriesPractical Series – Topic: Veal and Pork Primal Cuts (Butchering) Leg – Debone Scaloppine Saltimbocca About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted...
Team Building Event (01/28/22)
Team Building Event
Pastry Class – Bistro Desserts (SOLD OUT)
Pastry Class (Stand-Alone)Menu - Bistro Desserts: Napoleons with Puff Pastry Vanilla Pastry Cream Raspberry Sauce Almond Tulipes Cookies About: Simple Parisian desserts for those small cozy French restaurants. Join us as we go through a few bistro favorites! More Info: Pastry Classes are held on select Saturdays, 10am – 1:00pm. Attendees must be 21 years or older...
Specialty Wine Dinner (TWO SPOTS LEFT!!!)
Specialty ClassSpecialty Wine Dinner – About: Classic Cooking is pleased to offer another Specialty Wine Dinner on Saturday, January 29th! Join us for this deluxe event which will feature exclusive fine wines...
