Events
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Bread Series – Week 2 (02/08/26)
Bread SeriesWeek 2: Sweet Bread Doughs – Brioche, Babka Cinnamon Star Loaf About: The 6-Week Bread Series is designed for those who want to learn how to make, knead, and bake...
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Sunday Brunch – Bistro Brunch (CANCELLED)
BrunchTHIS BRUNCH CLASS HAS BEEN CANCELLED DUE TO A SCHEDULING CONFLICT. WE WILL BE REACHING OUT TO PRIOR REGISTRANTS SHORTLY. Brunch Menu - Bistro Brunch: Ham and Gruyere Gougères Lemon...
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After-School Cooking Series – Week 5 (02/09/26)
After-School Cooking Series Week 5 Menu: Chicken and Sausage Gumbo Dirty Rice Bananas Foster Bread Pudding with Vanilla Ice Cream About: 6-WEEK SESSION BEGINS JANUARY 5TH AND ENDS FEBRUARY 23RD!...
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Carb-Conscious Series – Week 3 (02/09/26)
Carb-Conscious SeriesWeekly Topic - Carb-Conscious Series: Week 3 – Low Glycemic Desserts About – Carb-Conscious Series: Looking to eat healthier and make more informed food choices? Interested in learning how to...
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Team Building Event (02/09/26)
Private EventSpace reserved for a visiting corporate group to host a hands-on team building kitchen event with Classic Cooking Academy in the evening.
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After-School Baking Series – Week 5 (02/10/26)
After-School BakingWeek 5 Menu - "Breads": Pumpkin Spice Bread Banana Bread Apple Cider Loaf About: 6-WEEK SESSION BEGINS JANUARY 13TH AND RUNS THROUGH FEBRUARY 17TH! Focus on the sweeter side of...
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Private Kitchen Party (02/10/26)
Private EventSpace reserved for an incoming outside group to host a hands-on private kitchen party with Classic Cooking's staff in the evening.
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Nutritional Series – Week 6 (02/10/26)
Nutritional SeriesWeek 6 – Healthy Desserts Lecture Portion: (20-30 Minutes) The lecture will consist of an explanation of diet restrictions, substitutions, and techniques when it comes to healthier desserts. Each group will...
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Knife Skills Class (CANCELLED)
Knife SkillsTHIS CLASS HAS BEEN CANCELLED DUE TO A SCHEDULING CONFLICT. WE WILL BE REACHING OUT TO PRIOR REGISTRANTS. About: Basic knife skills are important, whether a veteran cook or a...
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Pastry Series – Week 4 (02/11/26)
Pastry SeriesPastry Series Weekly Topic - Soufflés Orange Soufflé Lemon Soufflé Amaretto Soufflé Chocolate Soufflé Cheese Soufflé About: Consider yourself a chef with a sweet tooth? Put your skills to the...
