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  • Young Chef, Young Chef Cooking Program, Young Chefs, Kids Cooking, Teens Cooking, Young chef cooking class, young chef cooking class

    Young Chef Cooking Program – Week 5 (01/30/26)

    Young Chef Cooking Program Week 5 - Global Flavors and Techniques: Appetizer: Caesar Salad Entrée: Chicken Piccata and Ratatouille Dessert: Cream Puffs with Pastry Cream About: Does your child want...

  • Practical, Practical Series, Flank Steak

    Practical Series – Week 16 (01/30/26)

    Practical Series

    Practical Series – Topic: Beef Primal Cuts (Butchering) New York Strip Flank Tenderloin About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate...

  • Gourmet Class, Gourmet, Gourmet Cooking Class, hands-on cooking class, hands-on cooking, Arizona cooking class, Phoenix cooking class, Scottsdale cooking class, Italian Winter, Sonoran Bests, Sonoran Cooking, Sonoran Food, Sonoran Cooking Class

    Gourmet Class – Sonoran Bests (ONE SPOT LEFT!)

    ONLY ONE SPOT LEFT! CALL OR EMAIL TO REGISTER! ONLINE REGISTRATION HAS BEEN REMOVED TO AVOID OVERBOOKING. Gourmet Class Menu - Sonoran Bests: Homemade Chips and Salsa with Fresh Guacamole...

  • Saturday Wine Dinner, Saturday Dinner, Wine Dinner, Wine Dinners, Wine and Food Dinner, Food and Wine Dinner, Food and Wine, Wine and Food, Wine and Food Pairing, Food and Wine Pairing, Wine and Food Tasting, Food and Wine Tasting

    Saturday Wine Dinner (FEW SPOTS LEFT!)

    Saturday Wine Dinner - Menu: Creamy Butternut Squash Soup Garnished with Parmesan Crisp and Fried Sage Pan Seared Pork Tenderloin Medallion with Winter Fruit Gastrique, Braised Red Cabbage, and Cauliflower...

  • Bread Series, Bread, Bread Class, Classic Cooking, Bread Baking Program, bread baking, bread cooking, bread class, bread cooking class

    Bread Series – Week 1 (02/01/26)

    Bread Series

    Week 1: No Knead Boule English Muffin Loaf Rosemary Flatbread with Blue Cheese and Grapes About: The 6-Week Bread Series is designed for those who want to learn how to...

  • Handmade Dumplings Class, Dumplings Class, Dumplings, Dumpling, Dumpling Class, dim sum class, dim sum, dumpling cooking class

    Handmade Dumplings Class (02/01/26)

    Specialty Class

    Handmade Dumplings Class - Menu: Siu Mai (Pork and Shiitake Mushroom Dumplings) Szechuan-Style Shrimp Wontons in Chili Oil Sauce  Gyoza (Japanese Potstickers with Pork and Napa Cabbage) Various Dipping Sauces...

  • After-School Cooking Series, After-School, After-School class, kids class, teens class, kids cooking class, kids cooking classes, teens cooking class, teens cooking classes

    After-School Cooking Series – Week 4 (02/02/26)

    After-School Cooking Series Week 4 Menu: Beef & Broccoli Vegetable & Noodle Stir Fry Chinese Almond Cookies About: 6-WEEK SESSION BEGINS JANUARY 5TH AND ENDS FEBRUARY 23RD! CLASS WILL NOT...

  • Carb-Conscious, Carb-Conscious Series, Carb, Carbs, Carbohydrates, Carb Cooking, Classic Cooking, Classic Cooking Academy,

    Carb-Conscious Series – Week 2 (02/02/26)

    Carb-Conscious Series

    Weekly Topic - Carb-Conscious Series: Week 2 – Pasta and Starch Replacements About – Carb-Conscious Series: Looking to eat healthier and make more informed food choices? Interested in learning how...

  • Nutritional, Nutritional Series

    Nutritional Series – Week 5 (02/03/26)

    Nutritional Series

    Week 5 – Boosting Immunity: Learn How to Strengthen Your Immunity with Nutritious, Easy-to Make Meals Lecture Portion (30-40 mins) Cognitive decline is not inevitable. In fact, research continues to...

  • Baking, Baking Series, After-School Baking, After School Baking Series, Kids Baking, Kids Baking Series, Kids Baking Class, Kids Baking Program, Kids Baking Classes

    After-School Baking Series – Week 4 (02/03/26)

    After-School Baking

    Week 4 Menu - Cakes: Cheesecake Carrot Cake Cream Cheese Frosting About: 6-WEEK SESSION BEGINS JANUARY 13TH AND RUNS THROUGH FEBRUARY 17TH! Focus on the sweeter side of life. Join...

Classic Cooking Academy

An Arizona culinary school offering cooking classes, weekly programs, team building events, private parties, wine seminars, and more!

Contact Info

  • Email: info@ccacademy.edu
  • Phone: (480) 502-0177
  • Fax: (480) 502-0178

Office Hours

Monday9:00 AM — 5:00 PM
Tuesday9:00 AM — 5:00 PM
Wednesday9:00 AM — 5:00 PM
Thursday9:00 AM — 5:00 PM
Friday9:00 AM — 5:00 PM
SaturdayClosed
SundayClosed

School Hours

From Sunday through Saturday, we host classes and events throughout each day. Check our calendar for dates and times.

10411 East McDowell Mountain Ranch Road
Scottsdale, AZ 85255

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