• Practical Series – Week 22 (09/02/22)

    Practical Series

    Practical Series – Topic: Yeast & Dough Pizza Rolls About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef Pascal Dionot, this series...

  • Knife Skills Class (SOLD OUT)

    Knife Skills

    About: Basic knife skills are important, whether a veteran cook or a beginner, everyone can use some basic training with kitchen knives. Class includes demonstration by one of our chef...

  • Practical Series – Week 23 (09/06/22)

    Practical Series

    Practical Series – Topic: Asian Sushi Egg Rolls About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef Pascal Dionot, this series will...

  • Pastry Series – Week 1 (09/07/22)

    Pastry Series

    Pastry Series Weekly Topic - Intro to Ingredients Flour Gluten Quick Breads - Scones, Muffins Brownies About: Consider yourself a chef with a sweet tooth? Put your skills to the...

  • Gourmet Class – End of Summer (SOLD OUT)

    Menu:  Spicy Grilled Shrimp with Crostini and Fresh Salsa Southwest Rubbed Flank Steak with Chipotle Lime Compound Butter Sauce Roasted Garlic and Rosemary Potatoes Grilled Asparagus Grilled Pineapple with Marinated...

  • Practical Series – Week 23 (09/09/22)

    Practical Series

    Practical Series – Topic: Asian Sushi Egg Rolls About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef Pascal Dionot, this series will...

  • Five Course Wine Dinner (TWO SPOTS LEFT!)

    Menu: Fennel & Orange Salad Grilled Shrimp with White Beans Italian Sausage Sugo with Pasta Leg of Lamb with Lemon & Rosemary Almond Tart About: One of our few classes...

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