Events
Practical Series – Week 12 (12/11/20)
Practical SeriesPractical Series – Topic: Fish Filet with Vegetable Mosaic Bouillabaisse About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef Josh Hebert, this...
Tamale Workshop (12/11/20) (SOLD OUT)
Tamale Workshop – Menu: Shredded Pork Tamales with Roasted Jalapeno Salsa Blue Corn Tamales with Calabacitas (Squash) & Cotija Cheese with Red Chili Sauce Herbed Goat Cheese & Mushroom Tamales...
Artisan Bread & Cheese (CANCELLED)
Bread SeriesAbout: Nothing tastes better than homemade bread right out of the oven, and freshly made cheese. While this may seem intimidating, we will show you how easily these things can...
Cookie Exchange 12/13/20 (SOLD OUT)
Cookie Exchange – Menu: Sugar Cookies Spritz Cookies Chocolate Crinkle Cookies Peppermint Meltaways Pecan Snow Balls Oatmeal Cranberry and White Chocolate Chip Cookies Peanut Butter Thumbprints Gingerbread Cookies About: This class is...
Private Event
Classic Cooking Academy 10411 East McDowell Mountain Ranch Road, Scottsdale, AZ, United StatesPrivate EventPrivate Event
Private Event
Practical Series – Week 13 (12/17/20)
Practical SeriesPractical Series – Topic: Shellfish Mussels Oysters Clams Shrimp About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef Josh Hebert, this series...
Practical Series – Week 13 (12/18/20)
Practical SeriesPractical Series – Topic: Shellfish Mussels Oysters Clams Shrimp About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef Josh Hebert, this series...
Gourmet Cooking Class – Far East (12/18/20)
Menu - Far East: Curried Carrot and Apple Soup Curried Shrimp with Coconut Milk and Spiced Marsala Basmati Lime and Cilantro Rice Greens with Orange and Ginger Chai Crème Brûlée...
Five-Course Wine Dinner (2 SPOTS LEFT)
Menu: Leek & Crab Tart Halibut Meunière Tarragon Chicken in White Wine Sauce Flank Steak with Red Onion Jam Chocolate Terrine with Almond Sauce About: One of our few classes...
