Events
Pastry Class – Everything Pumpkin (11/07/20)
Pastry Class (Stand-Alone)Pastry Class – Menu: Pumpkin Cheesecake Pumpkin Scones Pumpkin Crème Brûlée About: Students of all skill levels will work in groups up to 4. Following Chef instruction and demos, students...
Five-Course Wine Dinner (11/07/20) – Cancelled
THIS DINNER IS CANCELLED. Menu: Curried Butternut Squash Soup Beet Napoleon with Goat Cheese Roasted Salmon with Tarragon Beurre Blanc Beef Stroganoff Banana Bourbon Cake with Bourbon Crème Anglaise About:...
Mediterranean Cuisine (11/08/20)
Sunday SupperMediterranean Cuisine – Menu: Tuscan Bread & Tomato Soup Roasted Pork Loin Stuffed with Olives & Herbs White Beans & Broccoli Rabe with Lemon Date Pudding with Caramel Sauce About:...
Private Event
Private Event
Practical Series – Week 24 (11/10/20)
Practical SeriesPractical Series – Topic: Chocolate Tempering Mousses Sorbets About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef Pascal Dionot, this series will...
C-CAP Assembling 500kits for Bake for Good Program
Private EventC-CAP staff & volunteers will assemble 500 kits for the Bake for Good Program Distribution of the kits will be on 11/14/2020
Pastry Series – Week 10 (11/11/20)
Pastry SeriesPastry Series Weekly Topic - Yeast Dough Buttermilk Rolls Cinnamon Rolls About: Consider yourself a chef with a sweet tooth? Put your skills to the test in our 12-week Pastry...
Pizza-Making Class (11/12/20)
Menu: Classic Caesar Salad Hand-Crafted Pizza Homemade Biscotti About: An old customer favorite is back, with a twist! In this class, you'll learn from the pro's how to make the...
Practical Series – Week 9 (11/12/20)
Practical SeriesPractical Series – Topic: Vegetables Potatoes: Rissolées, Mashed, Dauphine, French Fries, Gratin About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef Josh...
Practical Series – Week 24 (11/13/20)
Practical SeriesPractical Series – Topic: Chocolate Tempering Mousses Sorbets About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef Pascal Dionot, this series will...
