• June Kids Camp – Week 3 (SOLD OUT)

    About: Have fun in the kitchen and meet new friends! Learn both novice and advanced culinary techniques. At the end of class, students will eat what they make! $160 for...

  • June Teens Camp – Week 3

    Limited seating - Please call 480-502-0177 to inquire about availability. About: Have fun in the kitchen and meet new friends! Learn both novice and advanced culinary techniques. At the end...

  • Practical Series – Week 4 (06/16/20)

    Practical Series

    Practical Series – Topic: Sauces Demi-Glace Small Sauces Roux Béchamel Velouté About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef Pascal Dionot,...

  • Makeup Advanced Pastry Series – Week 7

    Advanced Pastry Series

    Makeup Advanced Pastry Series Class Week 7 - Sweet and Savory Strudels With Chef Susan Kolman NOTE: This class is only open to previous Advanced Pastry Students who have missed...

  • Practical Series – Week 4 (06/19/20)

    Practical Series

    Practical Series – Topic: Sauces Demi-Glace Small Sauces Roux Béchamel Velouté About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef Pascal Dionot,...

  • Five-Course Wine Dinner (SOLD OUT)

    Menu: • Chive Crab Cakes with Remoulade • Eggplant Parmesan • Chicken Poached in Olive Oil • Filet Mignon with Herb Sauce • Tiramisu About: One of our few classes...

  • June Kids Camp – Week 4 (SOLD OUT)

    About: Have fun in the kitchen and meet new friends! Learn both novice and advanced culinary techniques. At the end of class, students will eat what they make! $160 for...

  • June Teens Camp – Week 4

    About: Have fun in the kitchen and meet new friends! Learn both novice and advanced culinary techniques. At the end of class, students will eat what they make!  $160 for...

  • Practical Series – Week 5 (06/23/20)

    Practical Series

    Practical Series – Topic: Eggs Scrambled Omelette Poached Hollandaise Meringues About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef Pascal Dionot, this...

  • Makeup Pastry Series – Week 10

    Pastry Series

    Makeup Pastry Series Week 10 - Topic: Yeast Dough: Buttermilk rolls Cinnamon rolls About: A makeup class for this specific week of the 12-Week Pastry Series. This session will be...

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