Events
Team Building Event (05/02/19)
Team Building Event
Gourmet Cooking Class – French Brasserie (SOLD OUT)
Menu: Steamed Mussels with Leeks and White Wine Roasted Rack of Lamb French Fries Tomato Provençale Crème Brulée About: Our most popular stand-alone cooking class, this is Classic Cooking Academy’s bread and butter. Guests come in, find a seat, have a drink, and meet the chefs who go over each item on the menu. After...
Pastry Class – Italian (05/04/19)
Pastry Class (Stand-Alone)Menu - Pastry Class: Tiramisu Lady Fingers Pastry Cream Lemon Ricotta Cookies About: For the debonair baker who has the savoir-faire! Learn to make delicious pastries that will impress your family...
AZ Wine & Food Festival
Private EventAbout - AZ Wine & Food Festival: Join us for a celebration of local wine, spirits and great foods! This is a casual festival designed to encourage guests to sample...
Mediterranean Cuisine (SOLD OUT)
Sunday SupperMediterranean Cuisine – Cinco de Mayo Menu: Black Bean & Mango Tostadas Pollo en Mole Poblano Mexican-Style Red Rice Elotes (Grilled Street Corn) Sopapilla Cheesecake About: Mediterranean food doesn’t limit...
After School Cooking Class (05/06/19)
After School Cooking Class – Week 6 Menu: Escape the Heat White Gazpacho Chicken Milanese with Arugula & Grape Tomato Salad Rice Pilaf Strawberry-Orange Drop Biscuit with Fresh Strawberries About:...
Team Building Event (05/06/19)
Team Building EventTeam Building Event (05/07/19)
Team Building Event
Practical Series – Week 8 (05/07/19)
Practical SeriesPractical Series – Topic: Vegetables Blanched Sautéed Fried Braised Endives Roasted About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the...
Gourmet Cooking Class – Taste of Thai (SOLD OUT)
Menu: Thai Sweet Potato Soup Spice Rubbed Pork Tenderloin Sautéed Summer Vegetables in Coconut Curry Mushroom & Herb Rice Toasted Coconut Pound Cake with Berry Compote About: Our most popular...
