Events
Team Building Event (04/15/19)
Team Building EventAfter School Cooking Class (04/15/19)
After School Cooking Class – Week 3 Menu: Mediterranean Cuisine Spanakopita Greek Chicken Couscous with Spices, Almonds & Raisins Lemon Almond Cake About: 6-WEEK SESSION BEGINS APRIL 1ST AND RUNS...
Practical Series – Week 5 (04/16/19)
Practical SeriesPractical Series – Topic: Eggs Scrambled Omelette Poached Hollandaise Meringues About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics...
Team Building Event (04/17/19)
Team Building EventTeam Building Event (04/17/19)
Team Building EventGourmet Cooking Class – April in Paris (SOLD OUT)
Menu: Ham, Cheese & Dijon Palmiers Fricassee of Chicken Potatoes Anna Braised Peas and Lettuce Cherry Clafoutis About: Our most popular stand-alone cooking class, this is Classic Cooking Academy’s bread...
Gourmet Cooking Class – Parisian Lunch (SOLD OUT)
Menu: Ham, Cheese & Dijon Palmiers Fricassee of Chicken Potatoes Anna Braised Peas and Lettuce Cherry Clafoutis About: Our most popular stand-alone cooking class, this is Classic Cooking Academy’s bread...
Five-Course Wine Dinner (SOLD OUT)
Menu: Mushroom Soup Diver Scallop with Endive Confit and Citrus Beurre Blanc Hunter Style Chicken Flank Steak with Porcini Sauce Floating Islands with Caramel About: One of our few classes...
Team Building Event
Team Building Event
