• BBQ & Grilling Class (09/16/17)

    The Basics Chef Instructor Barry Rosenberg brings his passion and knowledge for barbecuing and grilling to Classic Cooking Academy’s premiere course designed to make you the master of this more...

  • Mediterranean Cuisine (09/16/17)

    Sunday Supper

    In this dynamic hands-on cooking class, based upon the food culture of those living along the Mediterranean Sea, you’ll prepare creative, wood-fired dishes that feature the regions most familiar ingredients. MENU...

  • After School Cooking Class (09/18/17)

    Limited Availability, Please call 480-502-0177 to inquire. Like to cook or want to learn how?  Join our after-school cooking classes and whip up a delicious dinner!  Students will prepare the...

  • Pastry Series Week 2 (09/20/17)

    Pastry Series

    This class is part of a 12 week series, and classes cannot be registered for individually. Doughs 1– Pate Brisee, Pate Sucree, Linzer dough, Shortbread, French Apple Tart

  • Gourmet Cooking Class (SOLD OUT)

    Experience the art of fine food and drink with this fun, hands-on cooking class, designed to introduce participants to multicultural cuisines and high quality food preparations. Gourmet Tex-Mex  Guacamole with...

  • Pizza-Making Class (SOLD OUT)

    Our Chef Instructor will teach you about the essentials of pizza dough (including a discussion of yeast, gluten, flour choices) and homemade sauces.  Class attendees will enter the kitchen to...

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