• Exploring Pinot Noir

    Wine Series

    Explore pinot noirs from different regions in the wold and discover why they taste so different from one another.  Light dinner served. $50 per person or take all 6 wine...

  • Week 2/24

    Practical Series

    Practical Series Week 2 STOCKS Veal Beef Chicken Fish This is part of a 24 week series.  No vouchers accepted.

  • Pastry Series Week 11/12

    Pastry Series

    This is part of a 12 Week Series. Class cannot be registered for individually. Plated Desserts – Crepes, Chocolate Lava Cake,  Fruit Sauces, Garnishes

  • Week 19/24

    Practical Series

    Practical Series Week 19 DUCK Deboned, Stuffed and Roasted Leg, Seared Breast with Orange Sauce This class is part of a 24 week series.  No vouchers accepted.  

  • Week 2/24

    Practical Series

    Practical Series Week 2 STOCKS Veal Beef Chicken Fish This is part of a 24 week series.  No vouchers accepted.

  • Week 19/24

    Practical Series

    Practical Series Week 19 DUCK Deboned, Stuffed and Roasted Leg, Seared Breast with Orange Sauce This class is part of a 24 week series.  No vouchers accepted.

  • Gourmet Cooking Class (SOLD OUT)

    Hands-on cooking class, followed by dinner. Beer and wine included.  Perfect as a date night, outing with friends, or to meet new people! Italian Wedding Soup Wild Mushroom Cannelloni with...

  • Pizza Class (04/01/2017) – {SOLD OUT}

     So you wanna make a pizza pie?  Step inside Classic Cooking Academy’s Pizza Kitchen for an educational and fun class.   Master your homemade pizza like a pro with a complete...

  • The Great Wines of Italy (SOLD OUT)

    Wine Series

    Piedmont, Tuscany and Chianti, the Tre Venezie in northeastern Italy - the great wines of Italy, and the importance of food and wine in Italy! $50 per person or take...

  • Week 3/24

    Practical Series

    Practical Series Week 3 SOUPS Consomme Bisque Chowder Vegetable: Clear, Pureed This is part of a 24 week series.  No vouchers accepted

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