Events

Practical Series – Week 21 (08/28/26)
Practical SeriesPractical Series – Topic: Grains Rice Risotto Polenta Quinoa About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics of the kitchen one step at a time. In each class, students will first learn their weekly topic(s) from the chef’s lecture before heading into...

Practical Series – Week 22 (09/03/26)
Practical SeriesPractical Series – Topic: Yeast & Dough Pizza Rolls About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics of the kitchen one step at a time. In each class, students will first learn their weekly topic(s) from the chef’s lecture before heading into...

Practical Series – Week 22 (09/04/26)
Practical SeriesPractical Series – Topic: Yeast & Dough Pizza Rolls About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics of the kitchen one step at a time. In each class, students will first learn their weekly topic(s) from the chef’s lecture before heading into...

Gourmet Class – Light Paris Nights (09/04/26)
Gourmet Class Menu - Light Paris Nights: Gougères (Savory Cream Puffs) Frisée Salad with Lardons and Tangy Citrus Vinaigrette Salmon en Papillote with White Wine and Vegetables Almond Rice Pilaf Classic Cherry Clafoutis About: Roll up your sleeves and turn up the taste. As one of our most popular stand-alone offers, Gourmet Classes are Classic...

Pastry Series – Week 1 (09/09/26)
Pastry SeriesPastry Series Weekly Topic - Intro to Ingredients Flour Gluten Quick Breads - Scones, Muffins Brownies About: Consider yourself a chef with a sweet tooth? Put your skills to the test in our 12-week Pastry Series! With topics covering cakes, pies, tarts, breads, creams, chocolates, and so much more, this class is as tantalizing as...

Practical Series – Week 23 (09/10/26)
Practical SeriesPractical Series – Topic: Asian Sushi Egg Rolls About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics of the kitchen one step at a time. In each class, students will first learn their weekly topic(s) from the chef’s lecture before heading into the...

Practical Series – Week 23 (09/11/26)
Practical SeriesPractical Series – Topic: Asian Sushi Egg Rolls About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics of the kitchen one step at a time. In each class, students will first learn their weekly topic(s) from the chef’s lecture before heading into the...

Saturday Wine Dinner (09/12/26)
Saturday Wine Dinner - Menu: Late Summer Arugula with Warm Goat Cheese and Orange Fresh Fettuccine, Cilantro Pesto, and Blistered Tomatoes Filet Mignon with Zinfandel Sauce, Potato Gratin, and Haricots Verts Lemon Mascarpone Mousse with Lavender Shortbread About: A delicious spin on wine tastings. Our Wine Dinners are one of our few offers that do...

Nutritional Series – Week 1 (09/15/26)
Nutritional SeriesWeek 1 – Eat Real Food: Learn How to Nutritionally Balance & Prepare Meals with Whole Foods Lecture Portion (30-40 mins) Clean eating basics―Learn about the benefits of a healthier diet, recommended foods, and artificial ingredients to eliminate, foods to moderate, core clean eating principles and nutritional guidelines, how to stock your kitchen, and more....







