Wine Dinner
Events
Five-Course Wine Dinner (12/21/19)
Menu: Brie and Pear in Phyllo Crispy Crab Cake with Tomato Butter Roasted Duck with Figs & Parsnip Puree Flank Steak w/Mushroom Demi Glace Yule Log About: One of our few classes that does not incorporate hands-on cooking. Instead, guests sit down, meet our chef(s) and sommelier, and enjoy a five-course tasting menu with specially...

Five-Course Wine Dinner (01/04/20)
Menu: Grilled Peppers Stuffed with Goat Cheese Pasta Portofino White Fish in Lobster Sauce w/Brunoise of Tomato Rack of Lamb Dijonnaise & Cannellini Beans Cranberry Cheesecake About: One of our few classes that does not incorporate hands-on cooking. Instead, guests sit down, meet our chef(s) and sommelier, and enjoy a five-course tasting menu with specially...
Five-Course Wine Dinner (SOLD OUT)
Menu: Shrimp Croquettes Spinach Gnocchi with Shaved Ricotta Salata Tuscan Salmon with Rosemary Orzo Flank Steak with Shallot Sauce Chocolate Tart with Coffee Crème Anglaise About: One of our few classes that does not incorporate hands-on cooking. Instead, guests sit down, meet our chef(s) and sommelier, and enjoy a five-course tasting menu with specially paired...
Five-Course Wine Dinner (SOLD OUT)
Menu: Pear Tartlet with Gorgonzola & Walnuts Seared Scallop with Bacon-Braised Chard Lamb Skewers with Couscous & Mint Pesto Cider Braised Short Ribs Almond Cake with Apricot Brandy Sauce About: One of our few classes that does not incorporate hands-on cooking. Instead, guests sit down, meet our chef(s) and sommelier, and enjoy a five-course tasting...

Five-Course Wine Dinner (01/25/20)
Menu: Classic Waldorf Salad Macadamia Crusted Salmon Orange Beurre Blanc Roasted Duck Breast Apple-Cranberry Compote Coq au Vin Date Pudding About: One of our few classes that does not incorporate hands-on cooking. Instead, guests sit down, meet our chef(s) and sommelier, and enjoy a five-course tasting menu with specially paired wines. With each course, our...
Five-Course Wine Dinner (SPOTS STILL OPEN)
Menu: Roasted Pear Salad (Greens, Roasted Pears, Toasted Pine Nuts, Crumbled Goat Cheese & Pear-Honey Vinaigrette) Cioppino (Fish Stew) Mushroom and Chicken Ravioli with Soy Butter Braised Short Rib with Barley Risotto Cream Puffs filled with Orange Cream About: One of our few classes that does not incorporate hands-on cooking. Instead, guests sit down, meet...

Five-Course Wine Dinner (SOLD OUT)
Menu: Lobster Bisque Tarragon Chicken-Filled Gougeres Mushroom Raviolis with Sage-Butter Sauce Flank Steak with Shallot Sauce Apple Frangipane Tart About: One of our few classes that does not incorporate hands-on cooking. Instead, guests sit down, meet our chef(s) and sommelier, and enjoy a five-course tasting menu with specially paired wines. With each course, our head...

Five-Course Wine Dinner (SOLD OUT)
Menu: Coconut-Carrot Ginger Bisque with Curry Oil Roasted Mushroom and Goat Cheese Tart Grilled Shrimp with Cheesy Grits Soufflé Roasted Duck Breast with Butternut Squash Puree & Spiced Fig Sauce Pineapple Upside Down Cake with Lime Curd About: One of our few classes that does not incorporate hands-on cooking. Instead, guests sit down, meet our...

Five-Course Wine Dinner (SOLD OUT)
Menu: Mushroom Soup with Butter & Garlic Croutons, White Truffle Oil Chicken & Caramelized Onion Ravioli, Sage Brown Butter Roasted Salmon with Bacon Braised Kale & Cannellini Beans Rack of Lamb with Caponata & Roasted Garlic Lamb Jus Bourbon & Almond Bread Pudding, Bourbon Crème Anglaise About: One of our few classes that does not...
Five-Course Wine Dinner (SOLD OUT)
Menu: Lobster Bisque with Grilled Crostini & Roasted Garlic Saffron Aioli Crab Croquettes with Chipotle Lime Aioli Ricotta Gnocchi with Wilted Arugula & Roasted Mushrooms, Shaved Parmigiano Reggiano Roasted Pork Tenderloin with Whole Grain Mustard Spaetzle & Bacon Roasted Brussels Sprouts Ricotta Pound Cake with Fresh Cranberry Compote About: One of our few classes that...




