Wine Dinner
Events
Five-Course Wine Dinner (11/03/18)
Menu: Butternut Squash Soup with Crab Cake Salmon Tartare with Cucumber Eggplant Parmesan Olive Oil Poached Chicken Chocolate Terrine with Almond Sauce About: One of our few classes that does...
Five-Course Wine Dinner (11/10/18)
Menu: Tuscan Soup Wild Mushroom Risotto Cedar Plank Grilled Salmon Short Ribs with Creamy Polenta Orange White Chocolate Cheesecake About: One of our few classes that does not incorporate hands-on...
Five-Course Wine Dinner (11/17/18)
Menu: Crab Asiago Fondue on Crostini Scallops Ravioli With Lobster Sauce Chicken Marsala Lamb Chops with Ratatouille and Lentils Almond-Mascarpone in Phyllo About: One of our few classes that does...
Five-Course Wine Dinner (12/01/18)
Menu: New England Clam Chowder Shrimp and Andouille Gumbo Chicken in Red Thai Curry Pork Tenderloin with Mushroom Sauce Pears and Almond Tart About: One of our few classes that...
Five-Course Wine Dinner (12/15/18)
Menu: Butternut Squash Soup with Red Chile & Mint Mushroom Risotto Salmon in Honey and Soy Pork Loin Roasted with Fennel and Garlic Nutella, Banana, and Chocolate Crepes About: One...
Five-Course Wine Dinner (SOLD OUT)
Special Holiday Menu: Lobster Bisque Crab Cakes with Hollandaise Sauce Pork Roast with Butternut Squash and Cranberries Duck Breast à l’Orange with Israeli Couscous Bûche de Noël About: One of...
Five-Course Wine Dinner (SOLD OUT)
Menu: French Onion Soup Topped with a Cheese Souffle Asparagus Risotto with Scallops Salmon with Braised Fennel, Fennel Broth Braised Short Ribs with Celery Mashed Potato Pumpkin Crème Brulee About:...
Five-Course Wine Dinner (01/12/19)
Menu: Butternut Squash Soup with Red Chile & Mint Risotto with Squid ink & Shrimp Salmon with Corn and Bacon Sauce Pork Loin Roasted with Fennel and Garlic Nutella, Banana,...
Five-Course Wine Dinner (SOLD OUT)
Menu: Mushroom Soup Diver Scallop with Endive Confit and Citrus Beurre Blanc Hunter Style Chicken Flank Steak with Porcini Sauce Floating Islands with Caramel About: One of our few classes...
Five-Course Wine Dinner (SOLD OUT)
Menu: Roasted Beet and Goat Cheese Salad Lobster Bisque with Crab Cake Mushroom Risotto Pork Tenderloin with Porcini on Soft Polenta Goat Cheese Cheesecake About: One of our few classes...
