• Practical Series – Week 5 (10/12/21)

    Practical Series

    Practical Series – Topic:EggsScrambledOmelettePoachedHollandaiseMeringuesAbout:The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef Pascal Dionot, this series will educate you around the logistics of...

  • Practical Series – Week 1 (10/14/21)

    Practical Series

    Practical Series – Topic: Introduction Ingredients Equipment Sanitation Safety About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef Pascal Dionot, this series...

  • Practical Series – Week 5 (10/15/21)

    Practical Series

    Practical Series – Topic:EggsScrambledOmelettePoachedHollandaiseMeringuesAbout:The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef Josh Hebert, this series will educate you around the logistics of...

  • Practical Series – Week 6 (10/19/21)

    Practical Series

    Practical Series – Topic:EggsCustardQuicheCrème CaramelCrème BrûléeSabayonAbout:The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef Pascal Dionot, this series will educate you around the...

  • Practical Series – Week 2 (10/21/21)

    Practical Series

    Practical Series – Topic: Stocks Veal Beef Chicken Fish About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef Pascal Dionot, this series...

  • Practical Series – Week 6 (10/22/21)

    Practical Series

    Practical Series – Topic:EggsCustardQuicheCrème CaramelCrème BrûléeSabayonAbout:The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef Josh Hebert, this series will educate you around the...

  • Practical Series – Week 7 (10/26/21)

    Practical Series

    Practical Series – Topic:EggsSoufflés – Savory & DessertsAbout:The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef Pascal Dionot, this series will educate you...

  • Practical Series – Week 3 (10/28/21)

    Practical Series

    Practical Series – Topic: Soups Consommé Bisque Chowder Vegetable: Clear, Puréed About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef Pascal Dionot,...

  • Practical Series – Week 7 (10/29/21)

    Practical Series

    Practical Series – Topic:EggsSoufflés – Savory & DessertsAbout:The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef Josh Hebert, this series will educate you...

  • Practical Series – Week 8 (11/02/21)

    Classic Cooking Academy 10411 East McDowell Mountain Ranch Road, Scottsdale, AZ, United States
    Practical Series

    Practical Series – Topic:VegetablesBlanchedSautéedFriedBraised EndivesRoastedAbout:The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef Pascal Dionot, this series will educate you around the logistics...

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