Pastry Class (Stand-Alone)
Events
Yule Log (Bûche de Nöel) Class (FEW SPOTS LEFT!)
Pastry Class (Stand-Alone)Menu: Bûche de Noël (Yule Log) Sponge Cake Buttercream Filling Meringue Mushrooms About: This fanciful “Yule Log” is a classic French holiday dessert! Learn how to make the famous Bûche de Noël with Chef Pascal Dionot. He will take you step-by-step through the preparation of the sponge cake and buttercream filling, and you’ll finish your...
Holiday Cookie Exchange (SOLD OUT)
Pastry Class (Stand-Alone)THIS COOKIE EXCHANGE IS SOLD OUT. CALL OR EMAIL TO BE PLACED ON OUR WAIT-LIST. *Note: All of the December 2024 Holiday Cookie Exchanges feature the same menu. Holiday Cookie Exchange – Menu: Raspberry Walnut Butter Cookies Basic Spritz Cookies Peanut Butter Thumbprint Cookies Snowball Cookies (Pecan Butter Balls) Cranberry White Chocolate Chip Oatmeal Cookies Peppermint White Chocolate Chip Cookies Orange Ginger Molasses Cookies...
Pastry Class – Soufflés with Pascal (01/18/25)
Pastry Class (Stand-Alone)Soufflés Class – Menu: Classic Orange Soufflé Lemon Soufflé Chocolate Soufflé Crème Anglaise Fruit Sauce Lemon Curd Chocolate Sauce About: Learn how to bake any soufflé with crisp edges and perfect height for a sweet end to a delicious meal. Join Chef Pascal Dionot for this hands-on Pastry Class, and learn the technique to making...
Pastry Class – Valentine Chocolates (SOLD OUT)
Pastry Class (Stand-Alone)THIS CLASS IS SOLD OUT. CALL OR EMAIL TO BE PLACED ON OUR WAIT-LIST. Valentine Chocolates – Menu: Individual Chocolate Lava Cakes Chocolate Ganache Pâte à Choux Dough Chocolate Cream Puffs Chocolate Sauce About: Love is in the air – and so is that sweet scent of chocolate. Join us as we make some topical...
Pastry Class – Cream Puffs & Éclairs (CANCELED)
Pastry Class (Stand-Alone)THIS CLASS IS CANCELED. WE WILL BE REACHING OUT TO PRIOR REGISTRANTS. Cream Puffs & Éclairs Class – Menu: Pâte à Choux Strawberry Cream Puffs with Macerated Strawberries Chocolate Éclairs Bavarian Pastry Cream Chocolate Sauce About: Learn how to bake pâte à choux or choux pastry, a delicate French pastry that can be made either...
Pastry Class – Macarons (SOLD OUT)
Pastry Class (Stand-Alone)THIS CLASS IS SOLD OUT. CALL OR EMAIL TO BE PLACED ON OUR WAIT-LIST. Macarons Class – Menu: Espresso Macarons with Chocolate Ganache Filling Chocolate Orange Macarons with Chocolate Orange Ganache Filling Raspberry Macarons with Raspberry Preserve Filling Chocolate Ganache About: Join us for this Specialty Hands-On Pastry Class, and learn the technique to making...
Pastry Class – Fruit Pies (FEW SPOTS LEFT!)
Pastry Class (Stand-Alone)ONLY A FEW SPOTS LEFT! CALL OR EMAIL TO REGISTER! Fruit Pies Class – Menu: Pie Dough Individual Fresh Strawberry Pies Pastry Cream Filling Banana Cream Pie About: Join us...
Pastry Class – Macarons (SOLD OUT)
Pastry Class (Stand-Alone)THIS CLASS IS SOLD OUT. CALL OR EMAIL TO BE PLACED ON OUR WAIT-LIST. Macarons Class – Menu: Espresso Macarons with Chocolate Ganache Filling Chocolate Orange Macarons with Chocolate Orange...
Pastry Class – French Favorites (CANCELED)
Pastry Class (Stand-Alone)THIS CLASS HAS BEEN CANCELED. WE WILL REACH OUT TO PRIOR REGISTRANTS SHORTLY. Pastry Class – Menu: Classic Vanilla Crème Brûlée Apple Frangipane Galette Dark Chocolate Orange Mousse About: Join...
Pastry Class – Pâte à Choux (SOLD OUT)
Pastry Class (Stand-Alone)THIS CLASS IS SOLD OUT. CALL OR EMAIL TO BE PLACED ON OUR WAIT-LIST. Pâte à Choux Class – Menu: Cream Puffs/Profiteroles Éclair Gougère Paris-Brest Pastry Cream Chocolate Sauce About:...
