Pastry Class – French Desserts (03/09/19)

Pastry Class (Stand-Alone)

Menu: Raspberry Millefeuille (Layered Almond Tuile Cookie w/ Orange Liqueur, Whipped Cream & Raspberry Sauce) Napoleons Pastry Cream About: For the debonair baker who has the savoir-faire!  Learn to make delicious...

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