• 2025 July Kids Camp Week 4 (HALFWAY FULL!)

    About: Have fun in the kitchen and meet new friends! Learn both novice and advanced culinary techniques. At the end of class, students will eat what they make! $280 for...

  • After-School Cooking Series – Week 2 (08/25/25)

    After-School Cooking Series Week 2 Menu - Comfort Foods: Grilled Skirt Steak Loaded Baked Potatoes Blueberry Cheesecake About: 4-WEEK SESSION BEGINS AUGUST 18TH AND ENDS SEPTEMBER 15TH! CLASS WILL NOT...

  • Young Chef Cooking Program – Week 1 (09/05/25)

    Young Chef Cooking Program Week 1 - Kitchen Basics & Knife Skills: Appetizer: Bruschetta Entrée: Chicken & Vegetable Stir Fry with Rice Dessert: Chocolate-Dipped Strawberries About: Does your child want...

  • After-School Cooking Series – Week 3 (09/08/25)

    After-School Cooking Series Week 3 Menu - Everyday Italian: Pasta Carbonara Garlic Bread Chocolate Chip Biscotti About: 4-WEEK SESSION BEGINS AUGUST 18TH AND ENDS SEPTEMBER 15TH! CLASS WILL NOT BE...

  • After-School Cooking Series – Week 4 (09/15/25)

    After-School Cooking Series Week 4 Menu - Brunch Classics: Crustless Quiche Lemon Scones Apple Tart in Puff Pastry About: 4-WEEK SESSION BEGINS AUGUST 18TH AND ENDS SEPTEMBER 15TH! CLASS WILL...

  • Young Chef Cooking Program – Week 2 (09/26/25)

    Young Chef Cooking Program Week 2 - Stocks, Soups & Sauces: Appetizer: Tomato Basil Soup Entrée: Chicken Alfredo Pasta Dessert: Citrus Olive Oil Cake with Berry Compote About: Does your...

  • 2025 Kids Fall Break Camp

    About: Fall Break is here! Classic Cooking introduces a fun four-day cooking camp, where students will learn essential cooking techniques and work alongside their peers to gain and develop new...

  • Young Chef Cooking Program – Week 3 (10/17/25)

    Young Chef Cooking Program Week 3 - Baking & Pastry Fundamentals: Appetizer: Savory Herb Scones Entrée: Hand Pies (Chicken or Vegetable) Dessert: Chocolate Chip Cookies About: Does your child want...

  • Young Chef Cooking Program – Week 4 (11/21/25)

    Young Chef Cooking Program Week 4 - Meat & Protein Fundamentals: Appetizer: Chicken Skewers with Veggies Entrée: Pan-Seared Steak with Compote Butter  Dessert: Grilled Pineapple with Vanilla Ice Cream About:...

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