• Advanced Pastry Series – Week 5 (02/07/21)

    Classic Cooking Academy 10411 East McDowell Mountain Ranch Road, Scottsdale, AZ, United States
    Advanced Pastry Series

    Advanced Pastry Series – Topic(s): Decorated Birthday Cake Swiss Meringue Buttercream About: Looking to take your pastry knowledge to the next level? Consider the Advanced Pastry Series! You will gain...

  • Advanced Pastry Series – Week 6 (02/14/21)

    Classic Cooking Academy 10411 East McDowell Mountain Ranch Road, Scottsdale, AZ, United States
    Advanced Pastry Series

    Advanced Pastry Series – Topic(s): Strudel Baklava About: Looking to take your pastry knowledge to the next level? Consider the Advanced Pastry Series! You will gain a deeper understanding on...

  • Advanced Pastry Series – Week 1 (11/08/21)

    Advanced Pastry Series

    Advanced Pastry Series – Topic(s):Pie & Tart Dough PrepMeringue MushroomsAbout:Looking to take your pastry knowledge to the next level? Consider the Advanced Pastry Series! You will gain a deeper understanding...

  • Advanced Pastry Series – Week 2 (11/15/21)

    Advanced Pastry Series

    Advanced Pastry Series – Topic(s):Pies and Tarts:Cran-Apple Pear PieSweet Potato GaletteLemon Meringue TartAbout:Looking to take your pastry knowledge to the next level? Consider the Advanced Pastry Series! You will gain...

  • Advanced Pastry Series – Week 3 (11/22/21)

    Advanced Pastry Series

    Advanced Pastry Series – Topic(s): Breads: Pumpkin Dinner Rolls Cinnamon Star Bread About: Looking to take your pastry knowledge to the next level? Consider the Advanced Pastry Series! You will...

  • Advanced Pastry Series – Week 4 (11/29/21)

    Advanced Pastry Series

    Advanced Pastry Series – Topic(s): Macarons: Various flavors About: Looking to take your pastry knowledge to the next level? Consider the Advanced Pastry Series! You will gain a deeper understanding...

  • Advanced Pastry Series – Week 5 (12/06/21)

    Advanced Pastry Series

    Advanced Pastry Series – Topic(s):Cakes:Bûche de NoëlAbout:Looking to take your pastry knowledge to the next level? Consider the Advanced Pastry Series! You will gain a deeper understanding on some of...

  • Advanced Pastry Series – Week 6 (12/13/21)

    Advanced Pastry Series

    Advanced Pastry Series – Topic(s):Cakes:Concorde CakeAbout:Looking to take your pastry knowledge to the next level? Consider the Advanced Pastry Series! You will gain a deeper understanding on some of the...

  • Bread Series – Week 1 (02/19/23)

    Advanced Pastry Series

    Week 1: No Knead Boule English Muffin Loaf Rosemary Flatbread with Blue Cheese and Grapes About: The 6-Week Bread Series is designed for those who want to learn how to make, knead, and bake their own rolls, loaves, and other varieties of bread. This program is helmed by our Head Pastry Chef Instructor Susan Kolman who is...

  • Bread Series – Week 2 (02/26/23)

    Advanced Pastry Series

    Week 2: Sweet Bread Doughs – Brioche, Babka Cinnamon Star Loaf About: The 6-Week Bread Series is designed for those who want to learn how to make, knead, and bake...

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