Indian Cuisine Class (SOLD OUT)

Specialty Class

Menu: Fried Potato Bondas with Mango Chutney and Cucumber Raita Dipping Sauce Chicken Tikka Masala (Curried Chicken in Creamy Tomato Sauce) Saag Paneer (Curried Braised Spinach with Paneer Cheese) Basmati Rice Pilaf Grilled Naan Mango Lassi About: Guests come in, find a seat, have a drink, and meet the chef who will go over each...

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