Events
Team Building Event (06/26/25)
Private EventSpace reserved for a private group to host a hands-on cooking class.
Pastry Class – Macarons (SOLD OUT)
Pastry Class (Stand-Alone)THIS CLASS IS SOLD OUT. CALL OR EMAIL TO BE PLACED ON OUR WAIT-LIST. Macarons Class – Menu: Espresso Macarons with Chocolate Ganache Filling Chocolate Orange Macarons with Chocolate Orange Ganache Filling Raspberry Macarons with Raspberry Preserve Filling Chocolate Ganache About: Join us for this Specialty Hands-On Pastry Class, and learn the technique to making...
Kitchen Rental (06/28/25)
Private EventSpace reserved for a private group to use our kitchen for their event.
Fourth of July – School Closed (07/04/24)
School is closed for the holiday. Happy Independence Day!
2025 July Kids Camp Week 1 (SOLD OUT)
THIS WEEK OF CAMP IS SOLD OUT. CALL OR EMAIL TO BE PLACED ON OUR WAIT-LIST. About: Have fun in the kitchen and meet new friends! Learn both novice and advanced culinary techniques. At the end of class, students will eat what they make! $280 for 4-day session which meets from 10:00 a.m. – 12:00...
2025 July Teens Camp Week 1 (TWO SPOTS LEFT!)
ONLY TWO SPOTS LEFT! CALL OR EMAIL TO REGISTER. ONLINE REGISTRATION HAS BEEN REMOVED TO AVOID OVERBOOKING. About: Have fun in the kitchen and meet new friends! Learn both novice and advanced culinary techniques. At the end of class, students will eat what they make! $280 for 4-day session which meets from 2:00 p.m. –...
Team Building Event (07/07/25)
Private EventSpace reserved for a corporate group to host a private team building cooking event.
Nutritional Series – Week 5 (07/07/25)
Nutritional SeriesWeek 5 – Boosting Immunity: Learn How to Strengthen Your Immunity with Nutritious, Easy-to Make Meals Lecture Portion (30-40 mins) Cognitive decline is not inevitable. In fact, research continues to...
Team Building Event (07/10/25)
Private EventSpace reserved for a corporate group to host a team building cooking party.
Practical Series – Week 14 (07/10/25)
Practical SeriesPractical Series – Topic: Shellfish Mussels Oysters Clams Shrimp About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics of the kitchen one step at a time. In each class, students will first learn their weekly topic(s) from the chef’s lecture before heading into...
