• Practical Series – Week 20 (09/05/23)

    Practical Series

    Practical Series – Topic: Pasta Ravioli Sauces About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics of the...

  • Pastry Series – Week 11 (09/06/23)

    Pastry Series

    Pastry Series Weekly Topic - Plated Desserts Crêpes Chocolate Lava Cake Fruit Sauces Garnishes About: Consider yourself a chef with a sweet tooth? Put your skills to the test in...

  • Around the World Series – Week 6 (09/07/23)

    Around the World Series

    Week 6 – Germany: Krautstrudel Braised Red Cabbage German Potato Salad Jagerschnitzel with Mushroom Demi Glace Linzer Torte with Raspberry Filling  About: Join us in this six-week program as we...

  • Practical Series – Week 20 (09/08/23)

    Practical Series

    Practical Series – Topic: Pasta Ravioli Sauces About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics of the...

  • Pastry Class – End of Summer Pastries (09/09/23)

    Pastry Class (Stand-Alone)

    End of Summer Pastries Class – Menu: Short Doughs Lemon Meringue Tartlets Lemon Curd Individual Stone Fruit Galettes About: For the debonair baker who has the savoir-faire! After an initial lecture, students will...

  • Sushi-Making Class (FEW SPOTS LEFT!)

    Classic Cooking Academy 10411 East McDowell Mountain Ranch Road, Scottsdale, AZ, United States
    Specialty Class

    ONLY A FEW SPOTS LEFT! PLEASE CALL OR EMAIL TO REGISTER. Menu: Sushi - History, Different Types, Preparation About: Guests will learn about the history of sushi, the different types...

  • Five Course Wine Dinner (THREE SPOTS LEFT!)

    ONLY THREE SPOTS LEFT! PLEASE CALL OR EMAIL TO REGISTER. Menu: Creamy Elote Chowder Garnished with Sliced Avocado and Homemade Tortilla Strips Fried Shrimp Cakes with Spicy Roasted Red Pepper Remoulade Ground Pork Cannelloni Smothered in Herb Cream Sauce Argentinian Hanger Steak with Chimichurri with Grilled Portobello Mushrooms & Bell Peppers and Papas Fritas Chocolate...

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