Events
Italian Dinner (12/20/20)
Specialty ClassItalian Dinner – Menu: Creamy Chickpea Soup Spaghetti with Garlic & Olive Oil Hot Sausage, Beans & Greens Sicilian Cannolis About: Join us on a delicious culinary journey to Italy! ...
Private Event
Private EventPrivate Event
Private EventPrivate Event
Private EventPrivate Event
Private Event
Practical Series – Week 14 (01/07/21)
Practical SeriesPractical Series – Topic: Poultry Debone Chicken Stew - Coq au Vin Stuffed - Cordon Bleu About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef Josh Hebert, this series will educate you around the logistics of the kitchen one step at a time. In each class, students...
Practical Series – Week 14 (01/08/21)
Practical SeriesPractical Series – Topic: Poultry Debone Chicken Stew - Coq au Vin Stuffed - Cordon Bleu About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef Josh Hebert, this series will educate you around the logistics of the kitchen one step at a time. In each class, students...
Gourmet Cooking Class – Steak House (ONLY 2 SPOTS LEFT)
Menu - Steak House: Roasted Butternut Squash Soup Flank Steak with Whiskey and Cream Pan Sauce Twice Baked Potatoes Roasted Brussel Sprouts with Bacon Homemade Vanilla Bourbon Ice Cream with Caramel Sauce About: Our most popular stand-alone cooking class, this is Classic Cooking Academy’s bread and butter. Guests come in, find a seat, have a...
Five Course Wine Dinner (01/09/21) (SOLD OUT)
Menu: Crab Cake on Fennel Confit Wonton Mushroom Ravioli Chicken Cacciatore with Quinoa Braised Short Ribs with Celery Puree White Chocolate Cheesecake with Orange Sauce About: One of our few classes that does not incorporate hands-on cooking. Instead, guests sit down, meet our chef(s) and sommelier, and enjoy a five-course tasting menu with specially paired...
