• Pastry Series – Week 11 (11/12/25)

    Pastry Series

    Pastry Series Weekly Topic - Plated Desserts Crêpes Chocolate Lava Cake Fruit Sauces Garnishes About: Consider yourself a chef with a sweet tooth? Put your skills to the test in our 12-week Pastry Series! With topics covering cakes, pies, tarts, breads, creams, chocolates, and so much more, this class is as tantalizing as it is...

  • Team Building Event (11/12/25)

    Private Event

    Space reserved for a corporate group to host a private team building cooking party with Classic Cooking's staff in the late afternoon.

  • Practical Series – Week 8 (11/13/25)

    Practical Series

    Practical Series – Topic: Soufflés Dessert & Savory About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics of the kitchen one step at a time. In each class, students will first learn their weekly topic(s) from the chef’s lecture before heading into the...

  • Kids Cooking Party (11/13/25)

    Private Event

    Space reserved for an outside group to host a private kids cooking class party with Classic Cooking in the late afternoon.

  • Practical Series – Week 8 (11/14/25)

    Practical Series

    Practical Series – Topic: Soufflés Dessert & Savory About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics of the kitchen one step at a time. In each class, students will first learn their weekly topic(s) from the chef’s lecture before heading into the...

  • Team Building (11/14/25)

    Private Event

    Space reserved for a corporate group to host a team building cooking party outing with Classic Cooking in the afternoon.

  • Kids Cooking Party (11/14/25)

    Private Event

    Space reserved for a private group to host a kids hands-on cooking party with Classic Cooking in the evening.

  • Gourmet Class – Dine Out (SOLD OUT)

    THIS CLASS IS SOLD OUT. CALL OR EMAIL TO BE PLACED ON OUR WAITLIST. Gourmet Class Menu - Dine Out: Roasted Fresh Tomato and Basil Soup Grilled Flank Steak with Chipotle Tequila Butter Cheesy Duchess Potatoes Green Beans Almondine Fresh Berries Crostata with Vanilla Ice Cream About: Our most popular stand-alone cooking class, this is...

  • Classic Italian Wine Dinner (FEW SPOTS LEFT!)

    ONLY A FEW SPOTS LEFT! CALL OR EMAIL TO REGISTER. ONLINE PAYMENT HAS BEEN REMOVED TO AVOID OVERBOOKING. Classic Italian Wine Dinner - Menu: Hearty Minestrone with Parmesan Crisps Sweet Potato Gnocchi with Toasted Pine Nuts and Brown Butter Sage Sauce Chicken Marsala with Creamy Polenta Pumpkin Tiramisu About: La dolce vita. Our Classic Italian...

  • Handmade Pasta Class (FOUR SPOTS LEFT!)

    Specialty Class

    Handmade Pasta Class - Menu: Filled Pastas (pick one): Ravioli Agnolotti Cut Pastas (pick one): Fettuccine Capellini Filling: Mushroom with Garlic Herb Parmesan Sauces: Alfredo Cream Sauce (Fettuccine) Brown Butter Sauce with Sage (Ravioli, Agnolotti) Pasta Fresca (Capellini) About: Learn how to make homemade pasta from scratch with simple ingredients that you probably already have...

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