• Holiday Cookie Exchange (SOLD OUT)

    Pastry Class (Stand-Alone)

    THIS COOKIE EXCHANGE IS SOLD OUT. CALL OR EMAIL TO BE PLACED ON OUR WAIT-LIST. *Note: All of the December 2024 Holiday Cookie Exchanges feature the same menu. Holiday Cookie...

  • Five Course Wine Dinner (FEW SPOTS LEFT!)

    ONLY A FEW SPOTS LEFT! CALL OR EMAIL TO REGISTER. Wine Dinner Menu: French Onion Soup with Cheese Soufflé Crab Cake with Scallop Mousse and Spicy Remoulade Sauce Pan Seared Bone-In Chicken Thighs with Grilled Apricot, Sage, and Pistachio Chutney with Quinoa Pilaf Braised Beef Short Rib Bourguignon with Creamy Polenta Pumpkin Panna Cotta with...

  • School Closed

    School closed. Merry Christmas!

  • School Closed

    Closed for business. Happy New Year!

  • Cooking for Homeschoolers – Week 1 (01/09/25)

    Menu: Handmade Spaghetti Pasta Homemade Meatballs Chocolate Chip Zucchini Bread About: 4-WEEK SESSION BEGINS JANUARY 9TH AND ENDS ON FEBRUARY 20TH! WE WILL SKIP THE WEEKS OF SEPTEMBER 16TH, SEPTEMBER 30TH, AND FEBRUARY 13TH. Join our 4-Week Cooking for Homeschoolers Series and whip up a delicious lunch! Each week, a different menu will be prepared...

  • Private Party (01/09/25)

    Private Event

    Space reserve for a private corporate group to host a cooking event.

  • Practical Series – Week 15 (01/09/25)

    Practical Series

    Practical Series – Topic: Poultry Debone Chicken Sautéed Stew - Coq au Vin About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics of the kitchen one step at a time. In each class, students will first learn their weekly topic(s) from the chef’s...

  • Practical Series – Week 15 (01/10/25)

    Practical Series

    Practical Series – Topic: Poultry Debone Chicken Sautéed Stew - Coq au Vin About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics of the kitchen one step at a time. In each class, students will first learn their weekly topic(s) from the chef’s...

  • Gourmet Class – Winter Delights (SIX SPOTS LEFT!)

    ONLY SIX SPOTS LEFT! CALL OR EMAIL TO REGISTER. Gourmet Class Menu - Winter Delights: New England Clam Chowder with Sourdough Croutons Roasted Salmon with Creamy Mustard Tarragon Sauce Wild Rice Mushroom Pilaf Green Bean Bundles Lavender Shortbread Cookies with Lemon Mascarpone Mousse About: Our most popular stand-alone cooking class, this is Classic Cooking Academy’s...

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