Events
Gourmet Cooking Class – Autumn’s Best (11/13/20)
Menu: Creamy Autumn Soup with Croutons Seared Duck Breast Savory Maple Mashed Sweet Potatoes Citrus Frisée Salad Olive Oil Cake with Figs and Mascarpone About: Our most popular stand-alone cooking class, this is Classic Cooking Academy’s bread and butter. Guests come in, find a seat, have a drink, and meet the chefs who go over each...
C-CAP Bake for Good Kit Distribution
Private Event500 Kits will be distributed for students and teachers
Private Event
Private EventItalian Dinner (11/15/20)
Specialty ClassItalian Dinner – Menu: Zucchini Ripiene al Forno (Baked Stuffed Zucchini) Milk-Braised Pork with Butternut Squash Risotto Broccoli Rabe with White Wine & Garlic Pumpkin Tiramisu About: Join us on a delicious culinary journey to Italy! In this hands-on cooking class, guests are invited in, offered a drink, and will meet the chefs who go...
Private Event
Private Event
Pastry Series – Week 11 (11/18/20)
Pastry SeriesPastry Series Weekly Topic - Plated Desserts Crêpes Chocolate Lava Cake Fruit Sauces Garnishes About: Consider yourself a chef with a sweet tooth? Put your skills to the test in our 12-week Pastry Series! With topics covering cakes, pies, tarts, breads, creams, chocolates, and so much more, this class is as tantalizing as it is...
Practical Series – Week 10 (11/19/20)
Practical SeriesPractical Series – Topic: Vegetables Grilled (Eggplant with Goat Cheese) Stewed (Ratatouille) About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef Josh...
Practical Series – Week 10 (11/20/20)
Practical SeriesPractical Series – Topic: Vegetables Grilled (Eggplant with Goat Cheese) Stewed (Ratatouille) About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef Josh...
Gourmet Cooking Class – Mediterranean Night (11/20/20)
Menu: Garbanzo & Roasted Red Pepper Hummus, Fresh Vegetables and Homemade Pita Braised Mediterranean Chicken Cilantro Lime Rice Eggplant Tomato and Feta Towers Garam Marsala Pound Cake with Mango Purée About: Our most popular stand-alone cooking class, this is Classic Cooking Academy’s bread and butter. Guests come in, find a seat, have a drink, and...
Pastry Class – Holiday Tarts (11/21/20)
Pastry Class (Stand-Alone)Pastry Class – Menu: Pâté Sucrée Peppermint Chocolate Ganache Tart Classic Walnut Tart with Salted Caramel Sauce About: This is a medium skill level class. Students will work in groups up to 4 on all of the tarts. The Chef will give instructions and a demo of how to make and prepare a tart shell, tart...
