Events
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Team Building Event (01/14/26)
Private EventSpace reserved for an outside corporate group to host an interactive team building cooking class with Classic Cooking Academy.
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Practical Series – Week 14 (01/15/26)
Practical SeriesPractical Series – Topic: Shellfish Mussels Oysters Clams Shrimp About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics of the kitchen one step at a time. In each class, students will first learn their weekly topic(s) from the chef’s lecture before heading into...
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Practical Series – Week 14 (01/16/26)
Practical SeriesPractical Series – Topic: Shellfish Mussels Oysters Clams Shrimp About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics of the kitchen one step at a time. In each class, students will first learn their weekly topic(s) from the chef’s lecture before heading into...
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Private Party (01/16/26)
Private EventSpace reserved for an outside group to host a private cooking party with Classic Cooking's staff in the early evening.
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Gourmet Class – Old School Classics (01/16/26)
Gourmet Class Menu - Old School Classics: Creamy Carrot Soup with Lump Crab and Sourdough Croutons Dijon Glazed Pork Tenderloin with Fresh Rosemary and Demi-Glace Reduction Homemade Cardamom Applesauce Roasted Garlic Mashed Potatoes Chocolate Marble Pound Cake with Chocolate Sauce About: Our most popular stand-alone cooking class, this is Classic Cooking Academy’s bread and butter....
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Kids Party (01/17/26)
Private EventSpace reserved for a private group to host a kids birthday party with Classic Cooking's staff.
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Team Building Party (01/17/26)
Private EventSpace reserved for a large corporate group to host a hands-on interactive cooking team building party with Classic Cooking.
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Mediterranean Class – Rustic Table (CANCELLED)
Sunday SupperTHIS CLASS HAS BEEN CANCELLED DUE TO A SCHEDULING CONFLICT. WE WILL REACH OUT TO PRIOR REGISTRANTS SHORTLY. Menu - Rustic Table: Roasted Red Peppers & Cherry Tomatoes with Ricotta Grilled Shrimp & Vegetables with Pearl Couscous Winter Slaw with Farro Blackberry-Tahini Yogurt Cake About: Mediterranean food doesn’t limit itself to a single country; it...
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After-School Baking Series – Week 2 (01/20/26)
After-School BakingWeek 2 Menu - Chocolate: Blondies Brownies with Ganache Chocolate Mousse About: 6-WEEK SESSION BEGINS JANUARY 13TH AND RUNS THROUGH FEBRUARY 17TH! Focus on the sweeter side of life. Join our After-School Baking Series and whip up some delicious desserts! Each week, the students will learn and bake a new collection of weekly dishes before...
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Private Cooking Class (01/20/26)
Private EventSpace reserved for an outside party to host an interactive private cooking class with Classic Cooking Academy.