• Supper Club (06/21/25)

    Wine Series

    Supper Club - Menu: Amuse Bouche Mussels in White Wine and Butter Sauce with Rustic Bread Chicken with Mushroom Cream Sauce in Puff Pastry with Sautéed Garlic Spinach Almond Tart with Ice Cream About: You're Invited: A Night of Incredible Food, Inspiring Conversations, and True Connection Join us for an unforgettable evening at our intimate...

  • Handmade Dumplings Class (SOLD OUT)

    Specialty Class

    THIS CLASS IS SOLD OUT. CALL OR EMAIL TO BE PLACED ON OUR WAITLIST. ONLINE REGISTRATION HAS BEEN REMOVED TO AVOID OVERBOOKING.  Handmade Dumplings Class - Menu: Shumai (Pork and Shiitake Mushroom Dumplings) Szechuan-Style Shrimp Wontons in Chili Oil Sauce  Gyoza (Japanese Potstickers with Chicken and Napa Cabbage) Bao Buns with Homemade Dough Various Dipping...

  • 2025 June Kids Camp Week 4 (SOLD OUT)

    THIS WEEK OF CAMP IS SOLD OUT. PLEASE CALL OR EMAIL TO BE PLACED ON OUR WAITLIST.  About: Have fun in the kitchen and meet new friends! Learn both novice and advanced culinary techniques. At the end of class, students will eat what they make! $280 for 4-day session which meets from 10:00 a.m. –...

  • 2025 June Teens Camp Week 4 (FEW SPOTS LEFT!)

    ONLY A FEW SPOTS LEFT! CALL OR EMAIL TO REGISTER! About: Have fun in the kitchen and meet new friends! Learn both novice and advanced culinary techniques. At the end of class, students will eat what they make! $280 for 4-day session which meets from 2:00 p.m. – 4:00 p.m. on Monday, Tuesday, Wednesday, and...

  • Nutritional Series – Week 4 (06/23/25)

    Nutritional Series

    Week 4 – Green Cuisine: Plant-Forward Eating  Lecture Portion (30-40 mins) Plant-based diets are renowned for their health-promoting benefits. Yet, many people are confused about what to eat and how to properly combine, as well as prepare, plant-based foods for optimizing health. This class will teach you how to easily prepare vegetable-forward, meatless, accessible and...

  • Pastry Class – Macarons (SOLD OUT)

    Pastry Class (Stand-Alone)

    THIS CLASS IS SOLD OUT. CALL OR EMAIL TO BE PLACED ON OUR WAIT-LIST. Macarons Class – Menu: Espresso Macarons with Chocolate Ganache Filling Chocolate Orange Macarons with Chocolate Orange Ganache Filling Raspberry Macarons with Raspberry Preserve Filling Chocolate Ganache About: Join us for this Specialty Hands-On Pastry Class, and learn the technique to making...

  • Kitchen Rental (06/28/25)

    Private Event

    Space reserved for a private group to use our kitchen for their event.

  • 2025 July Kids Camp Week 1 (SOLD OUT)

    THIS WEEK OF CAMP IS SOLD OUT. CALL OR EMAIL TO BE PLACED ON OUR WAIT-LIST. About: Have fun in the kitchen and meet new friends! Learn both novice and advanced culinary techniques. At the end of class, students will eat what they make! $280 for 4-day session which meets from 10:00 a.m. – 12:00...

Brasseriepro WordPress Theme Powered By WordPress