• Special Event – Adelsheim Wine Dinner (11/23/19)

    Adelsheim Wine Dinner - About: Classic Cooking is pleased to be partnering with Quench Fine Wines and Adelsheim Vineyards, to offer a deluxe Specialty Wine Dinner on Saturday, November 23rd!  Adelsheim Vineyards is a premier creator of world class wines, specializing in the wines of the Chehalem Mountains of Oregon's Willamette Valley. Join us for...

  • Sunday Brunch (11/24/19)

    Brunch

    Sunday Brunch – Menu: Cheese Crêpes with Cranberry-Apple Chutney Smoked Gouda & Mushroom Frittata Homemade Chicken Sausage Grapefruit Brûlée About: You’ve enjoyed brunch in the past before. Why not cook...

  • Italian Dinners (SOLD OUT)

    Specialty Class

    Italian Dinners – Menu: Zucchini Ripiene al Forno (Baked Stuffed Zucchini) Milk-Braised Pork with Butternut Squash Risotto Broccoli Rabe with White Wine & Garlic Pumpkin Tiramisu About: Join us on a delicious culinary journey to Italy!  In this hands-on cooking class, guests are invited in, offered a drink, and will meet the chefs who go...

  • Five-Course Wine Dinner (11/30/19)

    Menu: White Bean & Kale Soup Paella à la Valencienne (Spanish Rice with Chicken & Seafood) Garlic & Lemon Roasted Pork Tenderloin Braised Lamb Shank with Black Olives & Pearl Couscous Baklava About: One of our few classes that does not incorporate hands-on cooking. Instead, guests sit down, meet our chef(s) and sommelier, and enjoy...

  • Mediterranean Cuisine (12/01/19)

    Sunday Supper

    Mediterranean Cuisine  – Menu: Mushroom Flatbread Grilled Lamb Chops w/Red Pepper Pesto Garlic & Lemon Orzo Zeppole with Berry Sauce About: Mediterranean food doesn’t limit itself to a single country; it is a cuisine that spans over three continents and hundreds of cultures. This class aims to find the perfect combination of Mediterranean dishes. Like...

  • Junior Baking Series – Dough 2 (12/02/19)

    Junior Baking Series – Week 5: Pâte à Choux and Cream Puffs About: 6-WEEK SESSION BEGINS OCTOBER 21ST AND RUNS THROUGH DECEMBER 9TH.  CLASSES WILL NOT BE HELD ON NOVEMBER 11TH OR 25TH! Discover if you have a passion for baking or just a sweet tooth!  In this first part of a two series session...

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