Events
Practical Series – Week 22 (03/08/22)
Classic Cooking Academy 10411 East McDowell Mountain Ranch Road, Scottsdale, AZ, United StatesPractical SeriesPractical Series – Topic: Pastry Creams – Pastry, Bavarian, Gelatin, Buttercream Cake Assembly About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef Pascal Dionot, this series will educate you around the logistics of the kitchen one step at a time. In each class, students will first learn...
Team Building Event (03/08/22)
Team Building EventTeam Building Event (03/09/22)
Team Building Event
After-School Healthy Series – Week 5 (03/09/22)
Menu: – Morning: Egg Muffins with Choice of Fillings – Main: Asian-Style Chicken Lettuce Cups – Snack: Macerated Mediterranean Fruit Salad About: In this series we invite kids and teens...
Pastry Series – Week 7 (03/09/22)
Pastry SeriesPastry Series Weekly Topic - Mousses/Gelatin Fruit Mousse Chocolate Mousse Bavarian (Charlotte Russe) Lemon Curd About: Consider yourself a chef with a sweet tooth? Put your skills to the test...
Practical Series – Week 19 (03/10/22)
Practical SeriesPractical Series – Topic: Duck Deboned Stuffed and Roasted Leg Seared Breast with Orange Sauce About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted...
Practical Series – Week 22 (03/11/22)
Classic Cooking Academy 10411 East McDowell Mountain Ranch Road, Scottsdale, AZ, United StatesPractical SeriesPractical Series – Topic: Pastry Creams – Pastry, Bavarian, Gelatin, Buttercream Cake Assembly About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef...
Private Event
Private EventPrivate Event
Private Event
Private EventPrivate Event
German Pastry Series – Week 2 (03/12/22)
German Pastry SeriesWeek 2 – Breads I: Pretzels The ideal pretzel, as served in Germany, has a dark brown, crispy, salty crust, and inside a soft dough. It has a plump body...
