Events
Team Building Event (01/08/25)
Private EventSpace reserved for a corporate team building event.
Cooking for Homeschoolers – Week 1 (01/09/25)
Menu: Handmade Spaghetti Pasta Homemade Meatballs Chocolate Chip Zucchini Bread About: 4-WEEK SESSION BEGINS JANUARY 9TH AND ENDS ON FEBRUARY 20TH! WE WILL SKIP THE WEEKS OF SEPTEMBER 16TH, SEPTEMBER...
Private Party (01/09/25)
Private EventSpace reserve for a private corporate group to host a cooking event.
Practical Series – Week 15 (01/09/25)
Practical SeriesPractical Series – Topic: Poultry Debone Chicken Sautéed Stew - Coq au Vin About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate...
Practical Series – Week 15 (01/10/25)
Practical SeriesPractical Series – Topic: Poultry Debone Chicken Sautéed Stew - Coq au Vin About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate...
Gourmet Class – Winter Delights (SIX SPOTS LEFT!)
ONLY SIX SPOTS LEFT! CALL OR EMAIL TO REGISTER. Gourmet Class Menu - Winter Delights: New England Clam Chowder with Sourdough Croutons Roasted Salmon with Creamy Mustard Tarragon Sauce Wild...
Five Course Wine Dinner (01/11/25)
Five Course Wine Dinner - Menu: Classic Italian Wedding Soup Squid Ink Risotto with Grilled Shrimp and Spanish Chorizo Chicken Parmesan with Homemade Angel Hair Pasta and Sautéed Garlic Spinach...
Mediterranean Class – Sun-Kissed Feast (THREE SPOTS LEFT!)
Sunday SupperONLY THREE SPOTS LEFT! CALL OR EMAIL TO REGISTER. Menu - Sun-Kissed Feast: Grilled Eggplant Rolls with Feta & Olives Chicken Cacciatore Herbed Couscous with Roasted Cauliflower Braised Greens in...
After-School Cooking Series – Week 1 (01/13/25)
After-School Cooking Series - Week 1 Menu: Beef Stroganoff Roasted Winter Vegetables Apple Strudel in Phyllo with Caramel Sauce About: 6-WEEK SESSION BEGINS JANUARY 13TH AND ENDS FEBRUARY 17TH! Join...
Nutritional Series – Week 1 (01/13/25)
Nutritional SeriesWeek 1 – Eat Real Food: Learn How to Nutritionally Balance & Prepare Meals with Whole Foods Lecture Portion (30-40 mins) Clean eating basics―Learn about the benefits of a healthier diet, recommended foods, and artificial ingredients to eliminate, foods to moderate, core clean eating principles and nutritional guidelines, how to stock your kitchen, and more.Clean...
